Ground chicken
Packaged product Fjerkræ
Ground chicken contains 134 kcal per 100 g. A serving, 4 onz, 112 g (112 g) provides about 150 kcal.
Roughly 68 % of its calories come from protein, with 32 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for fjerkræ on FoodFactly (134 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 134 kcal | |
| Total fat L | 4,5 g | 6 % |
| Saturated fat L | 1,3 g | 7 % |
| Trans fat L | 0 g | |
| Cholesterol L | 98 mg | 33 % |
| Sodium L | 107 mg | 5 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 21,4 g | 43 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0,96 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 68 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21,4 gin the top quarter of fjerkræ (median 18,8 g)
- Fat4,5 gbelow the median for fjerkræ (median 4,8 g)
- Saturated fat1,3 gabove the median for fjerkræ (median 1,2 g)
- Sodium107 mgin the lowest quarter of fjerkræ (median 314 mg)
- Protein per 100 kcal16 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 134 kcal | 134 kcal |
| Protein | 21,4 g | 21,4 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 4,5 g | 4,5 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 107 mg | 107 mg |
Product details
- Barcode
- 0880173000584
- Label serving
- 4 ONZ (112 g)
- Category
- Frosset fjerkræ
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fire Grilled Chicken Breasts Member's Mark | 134 | 25,9 g | 0 g | 3,1 g |
| General Tso's Spicy Chicken Tai Pei | 135 | 4,5 g | 21,5 g | 3,2 g |
| Chicken breast fillets Tyson | 133 | 21,4 g | 2 g | 4,6 g |
| Sauté de poulet blanc fermier Picard | 133 | 20 g | 0 g | 5,9 g |
| Boneless, skinless chicken thighs Kirkland | 132 | 17,6 g | 0 g | 7,1 g |
| Bouchées de Filet de poulet romarin citron Picard | 137 | 24 g | 0,5 g | 4,3 g |
| Chicken Soules Kitchen | 131 | 22,6 g | 3,6 g | 2,4 g |
| Flame Grilled Chicken Soules Kitchen | 131 | 21,4 g | 3,6 g | 2,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ground chicken?
100 g of Ground chicken has 134 kcal. Serving, 4 onz, 112 g (112 g): about 150 kcal.
Is Ground chicken high in protein?
Ground chicken contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 24 g in serving, 4 onz, 112 g (112 g). About 68 % of its calories come from protein. Compared with other fjerkræ, that is among the highest quarter (median 18,8 g).
How many carbs are in Ground chicken?
Ground chicken has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Ground chicken?
Ground chicken contains 4,5 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Ground chicken?
100 g contains 107 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2286449. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
- Open Food Facts, record 0880173000584. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.