Greek yogurt

Packaged product Mælk og æg Great Value

Greek yogurt contains 88 kcal per 100 g. A serving, 1 serving, 170 g (170 g) provides about 150 kcal.

Roughly 43 % of its calories come from protein, with 36 % from fat and 21 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (93 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Greek yogurt by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
88kcal per 100 g
9,4 gprotein
4,7 gcarbohydrates
3,5 gfat
150kcal in serving, 1 serving, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 88 kcal
Total fat L 3,5 g 5 %
Saturated fat L 2,1 g 10 %
Trans fat L 0 g
Cholesterol L 12 mg 4 %
Sodium L 29 mg 1 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 2,9 g
Added sugars L 0 g 0 %
Protein L 9,4 g 19 %
Vitamin D L 0 µg0 %
Calcium L 94 mg7 %
Jern L 0 mg0 %
Kalium L 124 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43 %Carbohydrates: 21 %Fat: 36 %88kcal / 100 g
  • Protein 43 %
  • Carbohydrates 21 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %Kalium3 %Vitamin D0 %Jern0 %

Nutritional insights

  • Protein9,4 gin the top quarter of mælk og æg (median 6,7 g)
  • Sugars2,9 gin the lowest quarter of mælk og æg (median 7,8 g)
  • Fat3,5 gabove the median for mælk og æg (median 3 g)
  • Saturated fat2,1 gabove the median for mælk og æg (median 2 g)
  • Sodium29 mgin the lowest quarter of mælk og æg (median 40 mg)
  • Protein per 100 kcal10,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 82,4 kcal88 kcal
Protein 9,4 g9,4 g
Carbohydrates 4,1 g4,7 g
Fat 3,5 g3,5 g
Fiber n/a0 g
Sugars 3,5 g2,9 g
Sodium 44,1 mg29 mg

Product details

Brand
Great Value
Barcode
0078742065762
Quantity
32 oz
Label serving
1 serving (170 g)
Category
Greek- style yoghurts
Nutri-Score
B as computed by Open Food Facts

Ingredients

Cultured grade a milk, contains active yogurt cultures.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Greek Yogurt Lemon Chobani 88 7,7 g 10,3 g 1,6 g
Yogurt greco 0% caffè Conad 88 7,9 g 14 g 0 g
Yaos yaourt à la grecque allégé Nestlé 88 5,1 g 6,8 g 4,5 g
Yogurt greco vaniglia 0% Olympus 88 7,9 g 14,2 g 0 g
Yogurt greco ai mirtilli Pam Panorama 88 7,9 g 14 g 0 g
Yaourt à la grecque allégé Nestlé 88 5,1 g 6,8 g 4,5 g
Authentieke Griekse Yoghurt 5% Vet Dodoni 88 7,9 g 2,8 g 5 g
Yogurt greco alla vaniglia Pam Panorama 88 7,9 g 14 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Greek yogurt?

100 g of Greek yogurt has 88 kcal. Serving, 1 serving, 170 g (170 g): about 150 kcal.

How much protein is in Greek yogurt?

Greek yogurt contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 16 g in serving, 1 serving, 170 g (170 g). About 43 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 6,7 g).

How many carbs are in Greek yogurt?

Greek yogurt has 4,7 g of total carbohydrates per 100 g, including 0 g of fiber and 2,9 g of sugars.

How much fat is in Greek yogurt?

Greek yogurt contains 3,5 g of fat per 100 g, of which 2,1 g is saturated (10 % of the Daily Value).

How much sodium is in Greek yogurt?

100 g contains 29 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2676575. License: CC0 1.0 (U.S. public domain). Source record dated 17. oktober 2023. Imported 6. november 2026.
  • Open Food Facts, record 0078742065762. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.