Great northern beans

Packaged product Bønner og bælgfrugter

Great northern beans contains 346 kcal per 100 g.

Roughly 72 % of its calories come from carbohydrates, with 25 % from protein and 3 % from fat (estimated with general energy factors).

That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

100 g provides 32 % of the Daily Value for jern, 30 % of the Daily Value for kalium and 13 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Great northern beans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
346kcal per 100 g
21,2 gprotein
61,5 gcarbohydrates
0,96 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 346 kcal
Total fat L 0,96 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 10 mg 0,4 %
Total carbohydrates L 61,5 g 22 %
Dietary fiber L 21,2 g 76 %
Total sugars L 1,9 g
Protein L 21,2 g 42 %
Calcium L 175 mg13 %
Jern L 5,8 mg32 %
Kalium L 1.390 mg30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 72 %Fat: 3 %346kcal / 100 g
  • Protein 25 %
  • Carbohydrates 72 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern32 %Kalium30 %Calcium13 %

Nutritional insights

  • Protein21,2 gin the top quarter of bønner og bælgfrugter (median 6,5 g)
  • Fiber21,2 gin the top quarter of bønner og bælgfrugter (median 3,8 g)
  • Sugars1,9 gbelow the median for bønner og bælgfrugter (median 2,6 g)
  • Fat0,96 gbelow the median for bønner og bælgfrugter (median 2,3 g)
  • Saturated fat0 gin the lowest quarter of bønner og bælgfrugter (median 0,4 g)
  • Sodium10 mgin the lowest quarter of bønner og bælgfrugter (median 198 mg)
  • Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 180 kcal346 kcal
Protein 11 g21,2 g
Carbohydrates 32 g61,5 g
Fat 0,5 g0,96 g
Fiber n/a21,2 g
Sugars 10 g1,9 g
Sodium n/a10 mg

Product details

Barcode
0720579148803
Category
Bønner og bælgfrugter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Great northern beans?

100 g of Great northern beans has 346 kcal.

Is Great northern beans high in protein?

Great northern beans contains 21,2 g of protein per 100 g (42 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 6,5 g).

How many carbs are in Great northern beans?

Great northern beans has 61,5 g of total carbohydrates per 100 g, including 21,2 g of fiber and 1,9 g of sugars.

How much fat is in Great northern beans?

Great northern beans contains 0,96 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Great northern beans contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (32 % DV), kalium (30 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Great northern beans?

100 g contains 10 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 13. marts 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0720579148803. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2023. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2383826. License: CC0 1.0 (U.S. public domain). Source record dated 19. marts 2021. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.