Gluten Free Spaghetti
Packaged product Drikkevarer Rummo
Gluten Free Spaghetti contains 357 kcal per 100 g. A serving, 56 g (56 g) provides about 200 kcal.
Roughly 88 % of its calories come from carbohydrates, with 8 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (356 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 78,6 g | 29 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,1 g | 14 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0,71 mg | 4 % |
| Kalium L | 179 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 88 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gabove the median for drikkevarer (median 7 g)
- Fiber3,6 gin the top quarter of drikkevarer (median 2,4 g)
- Sugars0 gin the lowest quarter of drikkevarer (median 0,5 g)
- Fat1,8 gabove the median for drikkevarer (median 1,7 g)
- Saturated fat0 gin the lowest quarter of drikkevarer (median 0,4 g)
- Sodium0 mgin the lowest quarter of drikkevarer (median 4 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 357 kcal | 357 kcal |
| Protein | 7,1 g | 7,1 g |
| Carbohydrates | 78,6 g | 78,6 g |
| Fat | 1,8 g | 1,8 g |
| Fiber | 3,6 g | 3,6 g |
| Sugars | 0 g | n/a |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Rummo
- Barcode
- 0010978890039
- Quantity
- 12 oz
- Label serving
- 56 g
- Category
- Glutenfri spaghetti
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
gluten-free pasta (brown rice, white corn, yellow corn, rice, potato starch, mono - and diglycerides)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Ris
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spaghettis de maïs bio Moulin des Moines | 357 | 7,6 g | 76,9 g | 1,8 g |
| Spaghetti sans gluten Franprix | 357 | 6,6 g | 79 g | 1,3 g |
| PÂTES 400g - Spaghetti Schär | 357 | 7,3 g | 77 g | 1,9 g |
| 100% Rice Pasta Spaghetti Rizopia | 357 | 7,1 g | 73,2 g | 2,7 g |
| Spaghetti de maíz Qbio | 358 | 7,5 g | 77 g | 1,8 g |
| Spaghetti gluten free Buitoni | 358 | 7 g | 78 g | 1,7 g |
| Gluten-Free Spaghetti Barilla | 358 | 6,5 g | 79 g | 1,5 g |
| Spaghetti ENJOY FREE | 356 | 7,2 g | 75 g | 2,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gluten Free Spaghetti?
100 g of Gluten Free Spaghetti has 357 kcal. Serving, 56 g (56 g): about 200 kcal.
How much protein is in Gluten Free Spaghetti?
Gluten Free Spaghetti contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 4 g in serving, 56 g (56 g). About 8 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 7 g).
How many carbs are in Gluten Free Spaghetti?
Gluten Free Spaghetti has 78,6 g of total carbohydrates per 100 g, including 3,6 g of fiber and 0 g of sugars.
How much fat is in Gluten Free Spaghetti?
Gluten Free Spaghetti contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Gluten Free Spaghetti?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 2. november 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2657911. License: CC0 1.0 (U.S. public domain). Source record dated 27. september 2023. Imported 6. november 2026.
- Open Food Facts, record 0010978890039. License: ODbL 1.0 (Open Food Facts). Source record dated 2. november 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.