Frozen Peas And Carrots
Packaged product Bønner og bælgfrugter Galaxy
Frozen Peas And Carrots contains 52 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 52 kcal.
Roughly 77 % of its calories come from carbohydrates, with 23 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
100 g provides 11 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 52 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 47 mg | 2 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 0 g | |
| Protein L | 3 g | 6 % |
| Vitamin C L | 10,2 mg | 11 % |
| Calcium L | 20 mg | 2 % |
| Jern L | 0,9 mg | 5 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of bønner og bælgfrugter (median 6,5 g)
- Fiber4 gabove the median for bønner og bælgfrugter (median 3,8 g)
- Sugars0 gin the lowest quarter of bønner og bælgfrugter (median 2,6 g)
- Fat0 gin the lowest quarter of bønner og bælgfrugter (median 2,3 g)
- Sodium47 mgbelow the median for bønner og bælgfrugter (median 198 mg)
- Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Galaxy
- Barcode
- 0810091872154
- Label serving
- 1 portion (100 g)
- Category
- Bønner og bælgfrugter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tokunou Peach Squash Asahi | 52 | 0 g | 13 g | 0 g |
| Carrots&peas Hipp | 52 | 1,9 g | 6,1 g | 2,2 g |
| tropics orange peach mango Tropicana | 52 | 0,4 g | 12,4 g | 0 g |
| Conference Pears Ocado | 52 | 0,5 g | 11 g | 0,5 g |
| Pinto Beans Clic | 52 | 3,2 g | 9,6 g | 0,2 g |
| Ripe & Ready Conference Pears Ocado | 52 | 0 g | 11 g | 0 g |
| Petit pot cassilette de legumes et duo de poissons Mots d'Enfants | 52 | 2,2 g | 6,4 g | 1,5 g |
| Sopa Instantânea de Frango e Legumes - Herbalife Nutrition Davisons Orchard | 52 | 0 g | 12,8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frozen Peas And Carrots?
100 g of Frozen Peas And Carrots has 52 kcal. Serving, 1 portion, 100 g (100 g): about 52 kcal.
How much protein is in Frozen Peas And Carrots?
Frozen Peas And Carrots contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in serving, 1 portion, 100 g (100 g). About 23 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 6,5 g).
How many carbs are in Frozen Peas And Carrots?
Frozen Peas And Carrots has 10 g of total carbohydrates per 100 g, including 4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frozen Peas And Carrots?
Frozen Peas And Carrots contains 0 g of fat per 100 g.
What vitamins and minerals does Frozen Peas And Carrots contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Frozen Peas And Carrots?
100 g contains 47 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810091872154. License: ODbL 1.0 (Open Food Facts). Source record dated 20. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.