Frosted cotton candy
Packaged product Sweets og Desserter
Frosted cotton candy contains 421 kcal per 100 g. A serving, 1 cookie, 38 g (38 g) provides about 160 kcal.
Roughly 64 % of its calories come from carbohydrates, with 33 % from fat and 2 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 15,8 g | 20 % |
| Saturated fat L | 6,6 g | 33 % |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4 % |
| Sodium L | 303 mg | 13 % |
| Total carbohydrates L | 68,4 g | 25 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 42,1 g | |
| Added sugars L | 42,1 g | 84 % |
| Protein L | 2,6 g | 5 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 1,6 mg | 9 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 64 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,6 gin the lowest quarter of sweets og desserter (median 6,4 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 3 g)
- Sugars42,1 gin the top quarter of sweets og desserter (median 27 g)
- Fat15,8 gbelow the median for sweets og desserter (median 19 g)
- Saturated fat6,6 gbelow the median for sweets og desserter (median 7,6 g)
- Sodium303 mgabove the median for sweets og desserter (median 250 mg)
- Protein per 100 kcal0,62 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 421 kcal | 421 kcal |
| Protein | 2,6 g | 2,6 g |
| Carbohydrates | 68,4 g | 68,4 g |
| Fat | 15,8 g | 15,8 g |
| Fiber | 0 g | 0 g |
| Sugars | 42,1 g | 42,1 g |
| Sodium | 303 mg | 303 mg |
Product details
- Barcode
- 0052548618605
- Label serving
- 1 COOKIE (38 g)
- Category
- Kiks, biskuitter og småkager
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), margarine (palm oil, water, soybean oil, salt, contains 2% or less of: mono - & diglycerides, calcium disodium edta [preservative], artificial flavor, annatto [color], vitamin a palmitate), eggs, water, contains 2% or less of: corn starch, palm kernel oil, palm oil, leavening (baking soda, sodium aluminum sulfate, monocalcium phosphate), rice flour, modified food starch, polysorbate 60, natural & artificial flavors, soy lecithin (emulsifier), confectioner's glaze, nonfat milk, carrageenan, cellulose gum, colored with (titanium dioxide on mica [color], blue 1 lake, red 3, red 40, carmine [color]), gum arabic, sodium propionate (preservative), glucose syrup, carnauba wax, phosphoric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerÆgPalmeolieRisMælkGlucosesirupHvedemelSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frühstückskekse softbaked Sondey | 421 | 6 g | 57 g | 18 g |
| Frosted Sugar Cookies The Bakery | 421 | 2,6 g | 68,4 g | 15,8 g |
| Frosted Sugar Cookies The Bakery | 421 | 2,6 g | 68,4 g | 15,8 g |
| Frosted Sugar Cookies The Bakery | 421 | 2,6 g | 68,4 g | 15,8 g |
| Frosted Sugar Cookies The Bakery | 421 | 2,6 g | 68,4 g | 15,8 g |
| Frosted Sugar Cookies Walmart | 421 | 2,6 g | 68,4 g | 15,8 g |
| Confetti Cake Frosted Sugar Cookies Target Stores | 421 | 2,6 g | 65,8 g | 18,4 g |
| Iced Sugar Cookies Wal-Mart Stores Inc. | 421 | 2,6 g | 65,8 g | 15,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frosted cotton candy?
100 g of Frosted cotton candy has 421 kcal. Serving, 1 cookie, 38 g (38 g): about 160 kcal.
How much protein is in Frosted cotton candy?
Frosted cotton candy contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 1 cookie, 38 g (38 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,4 g).
How many carbs are in Frosted cotton candy?
Frosted cotton candy has 68,4 g of total carbohydrates per 100 g, including 0 g of fiber and 42,1 g of sugars.
How much fat is in Frosted cotton candy?
Frosted cotton candy contains 15,8 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).
How much sodium is in Frosted cotton candy?
100 g contains 303 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1949012. License: CC0 1.0 (U.S. public domain). Source record dated 14. juni 2018. Imported 6. november 2026.
- Open Food Facts, record 0052548618605. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.