Frito-lay

Packaged product Snacks Ruffles

Frito-lay contains 536 kcal per 100 g. A serving, 13 chips, 28 g (28 g) provides about 150 kcal.

Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (527 kcal per 100 g).

100 g provides 29 % of the Daily Value for kalium, 14 % of the Daily Value for Vitamin C and 14 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Frito-lay by Ruffles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
536kcal per 100 g
7,1 gprotein
57,1 gcarbohydrates
32,1 gfat
150kcal in serving, 13 chips, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 536 kcal
Total fat L 32,1 g 41 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 714 mg 31 %
Total carbohydrates L 57,1 g 21 %
Dietary fiber L 3,6 g 13 %
Total sugars L 3,6 g
Added sugars L 0 g 0 %
Protein L 7,1 g 14 %
Vitamin C L 12,9 mg14 %
Vitamin D L 0 µg0 %
Calcium L 36 mg3 %
Jern L 2,5 mg14 %
Kalium L 1.360 mg29 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 42 %Fat: 53 %536kcal / 100 g
  • Protein 5 %
  • Carbohydrates 42 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium29 %Vitamin C14 %Jern14 %Calcium3 %Vitamin D0 %

Nutritional insights

  • Protein7,1 gin the top quarter of snacks (median 6,4 g)
  • Fiber3,6 gin the lowest quarter of snacks (median 4,4 g)
  • Sugars3,6 gabove the median for snacks (median 3,2 g)
  • Fat32,1 gin the top quarter of snacks (median 30,9 g)
  • Saturated fat5,4 gin the top quarter of snacks (median 3,1 g)
  • Sodium714 mgin the top quarter of snacks (median 520 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 536 kcal536 kcal
Protein 7,1 g7,1 g
Carbohydrates 57,1 g57,1 g
Fat 32,1 g32,1 g
Fiber 3,6 g3,6 g
Sugars 3,6 g3,6 g
Sodium 714 mg714 mg

Product details

Brand
Ruffles
Barcode
0028400515887
Label serving
13 chips (28 g)
Category
Barbecuechips
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potatoes, Vegetable Oil (Sunflower, Corn, and/or Canola Oil), Maltodextrin (Made from , Salt, Spices, Molasses, Onion Powder, Brown Sugar, Sugar, Monosodium Glutamate, Yeast Extract, Tomato Powder, Aruricial Color (Red 40 Lake, Yellow 6 Lake), Potassium Chloride, Citric Acid, Sodium Diacetate, Natura! Flavors (Contains Milk and Animal Ingredients), and Garlic Powder CONTAINS MILK INGREDIENTS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSaltSukkerLøgGærTomatSolsikkeolieRapsfrøolie

Similar products

FoodCaloriesProteinCarbsFat
Utz ripples barbeque potato chips Utz 536 7,1 g 53,6 g 32,1 g
Lay's - Barbecue Flavored Lay's 536 7,1 g 57,1 g 32,1 g
Barbecue Potato Chips Lay's 536 7,1 g 57,1 g 32,1 g
Potato Chips Great Value 536 3,6 g 57,1 g 35,7 g
Bar-B-Q Potato Chips Ruffles 536 7,1 g 53,6 g 32,1 g
Avocado oil hickory bbq kettle chip Boulder canyon 536 7,1 g 57,1 g 28,6 g
Kettle Style Potato Chips Luau BBQ Hawaiian 536 7,1 g 60,7 g 28,6 g
Classic Barbecue Flavored Potato Chips Kroger 536 3,6 g 57,1 g 32,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frito-lay?

100 g of Frito-lay has 536 kcal. Serving, 13 chips, 28 g (28 g): about 150 kcal.

How much protein is in Frito-lay?

Frito-lay contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 13 chips, 28 g (28 g). About 5 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6,4 g).

How many carbs are in Frito-lay?

Frito-lay has 57,1 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars.

How much fat is in Frito-lay?

Frito-lay contains 32,1 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Frito-lay contain?

Per 100 g, the most notable amounts relative to the Daily Value are kalium (29 % DV), Vitamin C (14 % DV) and jern (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frito-lay?

100 g contains 714 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2672128. License: CC0 1.0 (U.S. public domain). Source record dated 3. februar 2023. Imported 6. november 2026.
  • Open Food Facts, record 0028400515887. License: ODbL 1.0 (Open Food Facts). Source record dated 22. august 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.