Frankencakes
Packaged product Sweets og Desserter Hostess
Frankencakes contains 415 kcal per 100 g. A serving, 1 cake, 41 g (41 g) provides about 170 kcal.
Roughly 67 % of its calories come from carbohydrates, with 31 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
100 g provides 23 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 415 kcal | |
| Total fat L | 14,6 g | 19 % |
| Saturated fat L | 6,1 g | 31 % |
| Trans fat L | 0 g | |
| Cholesterol L | 24,4 mg | 8 % |
| Sodium L | 329 mg | 14 % |
| Total carbohydrates L | 70,7 g | 26 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 56,1 g | |
| Added sugars L | 53,7 g | 107 % |
| Protein L | 2,4 g | 5 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 293 mg | 23 % |
| Jern L | 0,98 mg | 5 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 67 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
- Sugars56,1 gin the top quarter of sweets og desserter (median 21,6 g)
- Fat14,6 gabove the median for sweets og desserter (median 13,5 g)
- Saturated fat6,1 gabove the median for sweets og desserter (median 5,6 g)
- Sodium329 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hostess
- Barcode
- 0888109259013
- Label serving
- 1 cake (41 g)
- Category
- Sweets og Desserter
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, water, enriched flour (bleached wheat flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), tallow, high fructose corn syrup, palm oil, corn syrup, contains 2% or less: modified food starch, corn starch, soybean oil, egg, whey, mono and diglycerides, egg white, nonfat dry milk, inulin, calcium carbonate, salt, defatted soy flour, calcium sulfate, natural and artificial flavors, sodium acid pyrophosphate, hydrogenated tallow, baking soda, sorbic acid and potassium sorbate (to retain freshness), dextrose, cottonseed oil, glycerin, agar, titanium dioxide (color), guar gum, cellulose gum, monocalcium phosphate, polysorbate 60, soy lecithin, locust bean gum, sunflower oil, disodium phosphate, fumaric acid, enzymes, soy protein isolate, calcium caseinate, sodium caseinate, yellow 5, green 3, yellow 6, 529642 contains egg, milk, soy, wheat contains bioengineered food ingredients
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Collagen Creamer Chocolate Bondi Protein Co | 415 | 49,5 g | 17,5 g | 14 g |
| Dark chocolate caramel Deluxe | 415 | 5,2 g | 40,7 g | 25,1 g |
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| Complete pancake and waffle mix Great Value | 415 | 7,6 g | 75,5 g | 8,5 g |
| Chocolate Toast Crunch General Mills | 415 | 4,9 g | 75,6 g | 12,2 g |
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| Source 7 Protein Chocolate RULE 1 | 415 | 53,7 g | 24,4 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frankencakes?
100 g of Frankencakes has 415 kcal. Serving, 1 cake, 41 g (41 g): about 170 kcal.
How much protein is in Frankencakes?
Frankencakes contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 1 cake, 41 g (41 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).
How many carbs are in Frankencakes?
Frankencakes has 70,7 g of total carbohydrates per 100 g, including 0 g of fiber and 56,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frankencakes?
Frankencakes contains 14,6 g of fat per 100 g, of which 6,1 g is saturated (31 % of the Daily Value).
What vitamins and minerals does Frankencakes contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Frankencakes?
100 g contains 329 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. september 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0888109259013. License: ODbL 1.0 (Open Food Facts). Source record dated 16. september 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.