นมเย็นบิงซู
Packaged product Mælk og æg โฟร์โมสต์
นมเย็นบิงซู contains 71 kcal per 100 g. A serving, 225 g (225 g) provides about 160 kcal.
Roughly 53 % of its calories come from carbohydrates, with 34 % from fat and 13 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (71 kcal per 100 g).
100 g provides 11 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71,1 kcal | |
| Total fat L | 2,7 g | 3 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 45,2 mg | 2 % |
| Total carbohydrates L | 9,3 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 8,9 g | |
| Protein L | 2,2 g | 4 % |
| Calcium L | 88,9 mg | 7 % |
| Phosphor L | 88,9 mg | 7 % |
| Kalium L | 138 mg | 3 % |
| Jod L | 16,7 µg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 53 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,2 gin the lowest quarter of mælk og æg (median 3,3 g)
- Fiber0 gin the lowest quarter of mælk og æg (median 0,037 g)
- Sugars8,9 gbelow the median for mælk og æg (median 9,5 g)
- Fat2,7 gabove the median for mælk og æg (median 1,7 g)
- Saturated fat1,8 gabove the median for mælk og æg (median 1 g)
- Sodium45,2 mgbelow the median for mælk og æg (median 48,2 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- โฟร์โมสต์
- Barcode
- 8850188804219
- Quantity
- 225 ml per box
- Label serving
- 225 g
- Category
- Aromatiseret mælk
- Packaging
- Tetra Pak
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ข่านพคคืเูปพร่องพันเuย 25% .น่าตาล .ไพมันนม เลดไดตส uพยนมิงชู ฟลเวอร์ 3.6% 2.4% 1.2% 0.10% |กั่มนย์/) งัตถุจอปนอาหาร (INS330,NS 3390, INS 407, INS 471, INS 525, INS 1440) สี รมชาติ (NS 120) เต่งกลิ่มเลยนธ55Uชาติ
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Frijj Banana Flavour Milkshake Müller | 71 | 3,7 g | 11 g | 1,3 g |
| Frijj Strawberry Flavour Milkshake Müller | 71 | 3,7 g | 11 g | 1,3 g |
| Yop framboise Yoplait | 71 | 2,8 g | 10,9 g | 1,3 g |
| Candia Perette Lait Aromatise Amande Candia | 71 | 2,8 g | 11,5 g | 1,6 g |
| Energy Milk Strawberry Emmi | 71 | 3,3 g | 12 g | 1,6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in นมเย็นบิงซู?
100 g of นมเย็นบิงซู has 71 kcal. Serving, 225 g (225 g): about 160 kcal.
How much protein is in นมเย็นบิงซู?
นมเย็นบิงซู contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 5 g in serving, 225 g (225 g). About 13 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 3,3 g).
How many carbs are in นมเย็นบิงซู?
นมเย็นบิงซู has 9,3 g of total carbohydrates per 100 g, including 0 g of fiber and 8,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in นมเย็นบิงซู?
นมเย็นบิงซู contains 2,7 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
What vitamins and minerals does นมเย็นบิงซู contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in นมเย็นบิงซู?
100 g contains 45,2 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. februar 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850188804219. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2022. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.