Fig

Packaged product Frugter Casa Da Prisca

Fig contains 207 kcal per 100 g. A serving, 1 tbsp, 20 g (20 g) provides about 41 kcal.

Roughly 98 % of its calories come from carbohydrates, with 1 % from fat and 1 % from protein (estimated with general energy factors).

That is less energy than the typical item in frugter on FoodFactly, where the median is 245 kcal per 100 g across 1.490 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

207kcal per 100 g
0,5 gprotein
50 gcarbohydrates
0,3 gfat
41kcal in serving, 1 tbsp, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 207 kcal
Total fat L 0,3 g 0,4 %
Saturated fat L 0,5 g 3 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 1 g 4 %
Total sugars L 33 g
Protein L 0,5 g 1 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 98 %Fat: 1 %207kcal / 100 g
  • Protein 1 %
  • Carbohydrates 98 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein0,5 gin the top quarter of frugter (median 0 g)
  • Fiber1 gabove the median for frugter (median 0 g)
  • Sugars33 gin the lowest quarter of frugter (median 50 g)
  • Fat0,3 gin the top quarter of frugter (median 0 g)
  • Saturated fat0,5 gin the top quarter of frugter (median 0 g)
  • Protein per 100 kcal0,24 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 207 kcal207 kcal
Protein 0,5 g0,5 g
Carbohydrates 50 g50 g
Fat 0,3 g0,3 g
Fiber 1 g1 g
Sugars 33 g33 g
Sodium 0 mg0 mg

Product details

Brand
Casa Da Prisca
Barcode
5605466917999
Label serving
1 Tbsp (20 g)
Category
Konserves af frugt og grøntsager
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fig 53,3% , sugar, balsamic vinegar 6.7% and port wine 3% (sulphites).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerEddike

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fig?

100 g of Fig has 207 kcal. Serving, 1 tbsp, 20 g (20 g): about 41 kcal.

How much protein is in Fig?

Fig contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,1 g in serving, 1 tbsp, 20 g (20 g). About 1 % of its calories come from protein. Compared with other frugter, that is among the highest quarter (median 0 g).

How many carbs are in Fig?

Fig has 50 g of total carbohydrates per 100 g, including 1 g of fiber and 33 g of sugars.

How much fat is in Fig?

Fig contains 0,3 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Fig?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5605466917999. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 468093. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.