Feta Spread

Packaged product Mælk og æg Hannah

Feta Spread contains 357 kcal per 100 g. A serving, 2 tbsp, 28 g (28 g) provides about 100 kcal.

Roughly 88 % of its calories come from fat, with 8 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (337 kcal per 100 g).

100 g provides 36 % of the Daily Value for Vitamin A and 16 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

357kcal per 100 g
7,1 gprotein
3,6 gcarbohydrates
35,7 gfat
100kcal in serving, 2 tbsp, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 35,7 g 46 %
Saturated fat L 16,1 g 81 %
Trans fat L 0 g
Cholesterol L 89 mg 30 %
Sodium L 536 mg 23 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3,6 g
Protein L 7,1 g 14 %
Vitamin A L 321 µg36 %
Vitamin C L 0 mg0 %
Calcium L 214 mg16 %
Jern L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 4 %Fat: 88 %357kcal / 100 g
  • Protein 8 %
  • Carbohydrates 4 %
  • Fat 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A36 %Calcium16 %Jern7 %Vitamin C0 %

Nutritional insights

  • Protein7,1 gin the lowest quarter of mælk og æg (median 21,4 g)
  • Sugars3,6 gin the top quarter of mælk og æg (median 0,4 g)
  • Fat35,7 gin the top quarter of mælk og æg (median 27 g)
  • Saturated fat16,1 gbelow the median for mælk og æg (median 17 g)
  • Sodium536 mgbelow the median for mælk og æg (median 643 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L1.070 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal357 kcal
Protein 7,1 g7,1 g
Carbohydrates 3,6 g3,6 g
Fat 35,7 g35,7 g
Fiber 0 g0 g
Sugars 3,6 g3,6 g
Sodium 536 mg536 mg

Product details

Brand
Hannah
Barcode
0768183120723
Label serving
2 Tbsp (28 g)
Category
Oste
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cream cheese (pasteurized, cultured milk and cream, salt, salt, stabilizers (xanthan and/or carob bean and/or guar gum)), feta cheese (cultured pasteurized milk, salt, enzymes), canola oil, spices, sun dried tomato, garlic, extra virgin olive oil, citric acid, sodium benzoate and potassium sorbate (to preserve freshness).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieTomatHvidløgOlivenolieCremeSaltMælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Feta Spread?

100 g of Feta Spread has 357 kcal. Serving, 2 tbsp, 28 g (28 g): about 100 kcal.

How much protein is in Feta Spread?

Feta Spread contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 2 tbsp, 28 g (28 g). About 8 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 21,4 g).

How many carbs are in Feta Spread?

Feta Spread has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars.

How much fat is in Feta Spread?

Feta Spread contains 35,7 g of fat per 100 g, of which 16,1 g is saturated (81 % of the Daily Value).

What vitamins and minerals does Feta Spread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (36 % DV) and calcium (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Feta Spread?

100 g contains 536 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2287710. License: CC0 1.0 (U.S. public domain). Source record dated 6. juli 2018. Imported 6. november 2026.
  • Open Food Facts, record 0768183120723. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.