Feijão Frade
Packaged product Bønner og bælgfrugter Compal da Horta
Feijão Frade contains 101 kcal per 100 g.
Roughly 64 % of its calories come from carbohydrates, with 29 % from protein and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 207 kcal per 100 g across 24 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 101 kcal | |
| Total fat L | 0,7 g | 0,9 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 384 mg | 17 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,8 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 64 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,8 gbelow the median for bønner og bælgfrugter (median 15,2 g)
- Fiber3,8 gin the lowest quarter of bønner og bælgfrugter (median 8,8 g)
- Sugars0,5 gin the lowest quarter of bønner og bælgfrugter (median 2,9 g)
- Saturated fat0,3 gin the top quarter of bønner og bælgfrugter (median 0 g)
- Sodium384 mgin the top quarter of bønner og bælgfrugter (median 12 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compal da Horta
- Barcode
- 5601151720752
- Quantity
- 845 g
- Category
- Solbær og ribs
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
black eyed beans, water and salt. Best before end: see base of can. Cooked in water With salt / Without preservatives. AUGEN BOHNEN GEKOCHT ? Zutaten: Augen Bohnen, Wasser und Salz. Mindestens haltbar bis Ende: siehe Basis von Dose. ln Wasser mit Salz gekocht / Ohne Konservierungsstoffe.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bodrum Black Eye Beans Bodrum | 103 | 7 g | 14 g | 0,7 g |
| Black eyed beans in water Sainsbury's | 107 | 6,9 g | 16,7 g | 0,5 g |
| Black eyed beans sol & mar | 110 | 6,4 g | 17 g | 0,7 g |
| Black eyed peas Sprouts | 90 | 6 g | 15 g | 0 g |
| Black eyed peas Great Value | 118 | 8,2 g | 21,2 g | 0 g |
| Fagioli dell’occhio La Bio Idea | 84 | 5,4 g | 13,8 g | 0,3 g |
| Black eyed beans in water Tesco | 127 | 8,8 g | 18,2 g | 0,7 g |
| Black Eye Peas Cedar | 72 | 4,8 g | 13,6 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Feijão Frade?
100 g of Feijão Frade has 101 kcal.
How much protein is in Feijão Frade?
Feijão Frade contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is below the median (median 15,2 g).
How many carbs are in Feijão Frade?
Feijão Frade has 15 g of total carbohydrates per 100 g, including 3,8 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Feijão Frade?
Feijão Frade contains 0,7 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Feijão Frade?
100 g contains 384 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601151720752. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.