Extra Meat Turkey & Cheddar Half Sub
Packaged product Fjerkræ Marketside
Extra Meat Turkey & Cheddar Half Sub contains 111 kcal per 100 g. A serving, 1 container, 298 g (298 g) provides about 330 kcal.
Roughly 47 % of its calories come from fat, with 29 % from protein and 24 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.
100 g provides 23 % of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 111 kcal | |
| Total fat L | 5,7 g | 7 % |
| Saturated fat L | 2,7 g | 13 % |
| Trans fat L | 0 g | |
| Cholesterol L | 26,8 mg | 9 % |
| Sodium L | 262 mg | 11 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 1,7 g | |
| Added sugars L | 2,9 g | 6 % |
| Protein L | 8,1 g | 16 % |
| Vitamin D L | 4,7 µg | 23 % |
| Calcium L | 26,8 mg | 2 % |
| Jern L | 0,44 mg | 2 % |
| Kalium L | 295 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 24 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,1 gin the lowest quarter of fjerkræ (median 17,9 g)
- Fiber1,3 gin the top quarter of fjerkræ (median 0,031 g)
- Sugars1,7 gabove the median for fjerkræ (median 0,88 g)
- Fat5,7 gabove the median for fjerkræ (median 4,4 g)
- Saturated fat2,7 gin the top quarter of fjerkræ (median 1,2 g)
- Sodium262 mgbelow the median for fjerkræ (median 290 mg)
- Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marketside
- Barcode
- 0499005951033
- Label serving
- 1 container (298 g)
- Category
- Fjerkræ
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Hot Chicken PAKnSAVE | 111 | 27 g | 1 g | 17,9 g |
| Green Chile Chicken Bowl Trader Joe's | 111 | 5,9 g | 13,1 g | 3,5 g |
| Chicken And mushroom Tagliatelle Goodfellas | 111 | 7,3 g | 12,8 g | 3,3 g |
| Tandoori Chicken Korkio | 111 | 22,3 g | 3,1 g | 1,3 g |
| Chicken Breast Ready To Eat Rocky Chicken | 111 | 18,6 g | 4,3 g | 2 g |
| Chicken Caesar Salad Redefine | 111 | 17,1 g | 4,2 g | 2,7 g |
| Hunters BBQ Chicken with Roast Potatoes & Spinach FuelHub | 111 | 13,3 g | 6,7 g | 3,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Extra Meat Turkey & Cheddar Half Sub?
100 g of Extra Meat Turkey & Cheddar Half Sub has 111 kcal. Serving, 1 container, 298 g (298 g): about 330 kcal.
How much protein is in Extra Meat Turkey & Cheddar Half Sub?
Extra Meat Turkey & Cheddar Half Sub contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value), or 24 g in serving, 1 container, 298 g (298 g). About 29 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 17,9 g).
How many carbs are in Extra Meat Turkey & Cheddar Half Sub?
Extra Meat Turkey & Cheddar Half Sub has 6,7 g of total carbohydrates per 100 g, including 1,3 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Extra Meat Turkey & Cheddar Half Sub?
Extra Meat Turkey & Cheddar Half Sub contains 5,7 g of fat per 100 g, of which 2,7 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Extra Meat Turkey & Cheddar Half Sub contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Extra Meat Turkey & Cheddar Half Sub?
100 g contains 262 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0499005951033. License: ODbL 1.0 (Open Food Facts). Source record dated 22. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.