Everything Pullapart Bread

Packaged product Brød og bagværk ZADIES BAKE SHOP

Everything Pullapart Bread contains 357 kcal per 100 g. A typical serving of 1 oz, 28g (28 g) provides about 100 kcal.

Roughly 48 % of its calories come from carbohydrates, with 45 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 269 kcal per 100 g across 2.495 products.

100 g provides 14 % of the Daily Value for jern and 11 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

357kcal per 100 g
7,1 gprotein
42,9 gcarbohydrates
17,9 gfat
100kcal in 1 oz, 28g (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 17,9 g 23 %
Saturated fat L 3,6 g 18 %
Trans fat L 0 g
Cholesterol L 125 mg 42 %
Sodium L 1.210 mg 53 %
Total carbohydrates L 42,9 g 16 %
Dietary fiber L 3,6 g 13 %
Total sugars L 10,7 g
Protein L 7,1 g 14 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 143 mg11 %
Jern L 2,6 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 48 %Fat: 45 %357kcal / 100 g
  • Protein 8 %
  • Carbohydrates 48 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern14 %Calcium11 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein7,1 gin the lowest quarter of brød og bagværk (median 8,9 g)
  • Fiber3,6 gabove the median for brød og bagværk (median 2,3 g)
  • Sugars10,7 gin the top quarter of brød og bagværk (median 4,7 g)
  • Fat17,9 gin the top quarter of brød og bagværk (median 3,5 g)
  • Saturated fat3,6 gin the top quarter of brød og bagværk (median 0 g)
  • Sodium1.210 mgin the top quarter of brød og bagværk (median 472 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ZADIES BAKE SHOP
Barcode
0893620002642
Label serving
1 oz (28g)
Category
breads-buns

Ingredients

YOSHON FLOUR, EGG YOLK, SUGAR, SOYBEAN OIL, WATER, YEAST, SALT, POPPY, SESAME, GARLIC, ONION

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Whole Wheat Challah Rolls ZADIES BAKE SHOP 357 7,1 g 46,4 g 14,3 g
Parmesan And Fine Herbs Seasoned Croutons, Parmesan And Fine Herbs BRIANNAS 357 14,3 g 28,6 g 21,4 g
Honey Mustard Flavored, Honey Mustard BRIANNAS 357 0 g 42,9 g 14,3 g
Croutons, Herb & Garlic BASQUE BOULANGERIE CAFE 357 7,1 g 50 g 14,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Everything Pullapart Bread?

100 g of Everything Pullapart Bread has 357 kcal. 1 oz, 28g (28 g): about 100 kcal.

How much protein is in Everything Pullapart Bread?

Everything Pullapart Bread contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in 1 oz, 28g (28 g). About 8 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,9 g).

How many carbs are in Everything Pullapart Bread?

Everything Pullapart Bread has 42,9 g of total carbohydrates per 100 g, including 3,6 g of fiber and 10,7 g of sugars.

How much fat is in Everything Pullapart Bread?

Everything Pullapart Bread contains 17,9 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Everything Pullapart Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (14 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Everything Pullapart Bread?

100 g contains 1.210 mg of sodium, 53 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18. september 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2655539. License: CC0 1.0 (U.S. public domain). Source record dated 18. september 2023. Imported 6. november 2026.

Last updated: . Source description: "EVERYTHING PULLAPART BREAD". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.