Egg Nogg
Packaged product Mælk og æg High Meadow
Egg Nogg contains 133 kcal per 100 g. A serving, 1 portion, 120 ml (120 g) provides about 160 kcal.
Roughly 52 % of its calories come from carbohydrates, with 39 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 133 kcal | |
| Total fat L | 5,8 g | 7 % |
| Saturated fat L | 3,3 g | 17 % |
| Trans fat L | 0 g | |
| Cholesterol L | 41,7 mg | 14 % |
| Sodium L | 75 mg | 3 % |
| Total carbohydrates L | 17,5 g | 6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 16,7 g | |
| Added sugars L | 12,5 g | 25 % |
| Protein L | 3,3 g | 7 % |
| Vitamin D L | 0,17 µg | 0,8 % |
| Calcium L | 117 mg | 9 % |
| Jern L | 0,17 mg | 0,9 % |
| Kalium L | 158 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 52 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gin the lowest quarter of mælk og æg (median 8 g)
- Fiber0 gin the lowest quarter of mælk og æg (median 0,59 g)
- Sugars16,7 gin the top quarter of mælk og æg (median 3,8 g)
- Fat5,8 gbelow the median for mælk og æg (median 10,2 g)
- Saturated fat3,3 gbelow the median for mælk og æg (median 4,3 g)
- Sodium75 mgbelow the median for mælk og æg (median 236 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- High Meadow
- Barcode
- 0850221001399
- Label serving
- 1 portion (120 ml)
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Dairy Free Salted Hazelnut Plant Based Gelato Righteous Gelato | 133 | 0 g | 21,3 g | 6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Egg Nogg?
100 g of Egg Nogg has 133 kcal. Serving, 1 portion, 120 ml (120 g): about 160 kcal.
How much protein is in Egg Nogg?
Egg Nogg contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 4 g in serving, 1 portion, 120 ml (120 g). About 10 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).
How many carbs are in Egg Nogg?
Egg Nogg has 17,5 g of total carbohydrates per 100 g, including 0 g of fiber and 16,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Egg Nogg?
Egg Nogg contains 5,8 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Egg Nogg?
100 g contains 75 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. oktober 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850221001399. License: ODbL 1.0 (Open Food Facts). Source record dated 24. oktober 2025. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.