Dressing, Peppercorn Parmesan
Packaged product Fedtstoffer og olier CAINS
Dressing, Peppercorn Parmesan contains 500 kcal per 100 ml. A typical serving of 2 Tbsp (30 ml) provides about 150 kcal.
Roughly 92 % of its calories come from fat, with 5 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 396 kcal per 100 g across 1.666 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 50 g | 64 % |
| Saturated fat L | 8,3 g | 42 % |
| Trans fat L | 0 g | |
| Cholesterol L | 17 mg | 6 % |
| Sodium L | 1.100 mg | 48 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 6,7 g | |
| Protein L | 3,3 g | 7 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 67 mg | 5 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 5 %
- Fat 92 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein3,3 gin the top quarter of fedtstoffer og olier (median 0 g)
- Fat50 gin the top quarter of fedtstoffer og olier (median 35,7 g)
- Saturated fat8,3 gin the top quarter of fedtstoffer og olier (median 4,7 g)
- Sodium1.100 mgin the top quarter of fedtstoffer og olier (median 767 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Product details
- Brand
- CAINS
- Barcode
- 0045200070705
- Label serving
- 2 Tbsp
- Category
- salad-dressing-mayonnaise
Ingredients
SOYBEAN OIL, WATER, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), SALT, CONTAINS LESS THAN 2% OF EGG YOLK, NONFAT DRY MILK, BUTTERMILK, BLACK PEPPER, LACTIC ACID, MONOSODIUM GLUTAMATE , XANTHAN GUM, DRIED GARLIC, DRIED ONION, NATURAL FLAVOR, WITH POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (AS PRESERVATIVES).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dressing, Peppercorn Parmesan?
100 ml of Dressing, Peppercorn Parmesan has 500 kcal. 2 Tbsp (30 ml): about 150 kcal.
How much protein is in Dressing, Peppercorn Parmesan?
Dressing, Peppercorn Parmesan contains 3,3 g of protein per 100 ml (7 % of the 50 g Daily Value), or 1 g in 2 Tbsp (30 ml). About 3 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 0 g).
How many carbs are in Dressing, Peppercorn Parmesan?
Dressing, Peppercorn Parmesan has 6,7 g of total carbohydrates per 100 ml, including 0 g of fiber and 6,7 g of sugars.
How much fat is in Dressing, Peppercorn Parmesan?
Dressing, Peppercorn Parmesan contains 50 g of fat per 100 ml, of which 8,3 g is saturated (42 % of the Daily Value).
How much sodium is in Dressing, Peppercorn Parmesan?
100 ml contains 1.100 mg of sodium, 48 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 27. juni 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2286820. License: CC0 1.0 (U.S. public domain). Source record dated 27. juni 2021. Imported 6. november 2026.
Last updated: . Source description: "DRESSING, PEPPERCORN PARMESAN". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.