Dressing

Packaged product Suppe og saucer Hidden Valley

Dressing contains 333 kcal per 100 g. A serving, 2 tbsp, 30 ml (30 g) provides about 100 kcal.

Roughly 89 % of its calories come from fat, with 7 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 125 kcal per 100 g across 14.228 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g
3,3 gprotein
6,7 gcarbohydrates
36,7 gfat
100kcal in serving, 2 tbsp, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 36,7 g 47 %
Saturated fat L 5 g 25 %
Trans fat L 0 g
Cholesterol L 33 mg 11 %
Sodium L 800 mg 35 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 3,3 g
Protein L 3,3 g 7 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 7 %Fat: 89 %333kcal / 100 g
  • Protein 4 %
  • Carbohydrates 7 %
  • Fat 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein3,3 gin the top quarter of suppe og saucer (median 0,15 g)
  • Sugars3,3 gbelow the median for suppe og saucer (median 4,8 g)
  • Fat36,7 gin the top quarter of suppe og saucer (median 1,6 g)
  • Saturated fat5 gin the top quarter of suppe og saucer (median 0 g)
  • Sodium800 mgabove the median for suppe og saucer (median 600 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 3,3 g3,3 g
Carbohydrates 6,7 g6,7 g
Fat 36,7 g36,7 g
Fiber 0 g0 g
Sugars 3,3 g3,3 g
Sodium 800 mg800 mg

Product details

Brand
Hidden Valley
Barcode
0071100000092
Label serving
2 Tbsp (30 ml)
Category
dagligvarer
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, vegetable oil (soybean and/or canola), egg yolk, buttermilk, bacon (bacon, water, salt, sugar, sodium tripoly phosphate, sodium ascorbate, sodium nitrite), maple syrup, salt, sugar, less than 1% of: natural applewood smoke flavor, garlic*, onion*, natural flavors, black pepper, monosodium glutamate, modified food starch, xanthan gum, vinegar, phosphoric acid, sorbic acid and calcium disodium edta added to preserve freshness, disodium inosinate & guanylate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ÆgSaltSukkerHvidløgLøgEddike

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FoodCaloriesProteinCarbsFat
Whipped Dressing That's Smart! 333 0 g 20 g 30 g
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Brown Gravy Chef Swagger's Kitchen 333 16,7 g 50 g 0 g
Country Gravy Mix Sauce Supreme 333 0 g 66,7 g 0 g
Creamy Italian Dressing Wish-Bone 333 0 g 10 g 30 g
Gravy mix Haddar 333 0 g 66,7 g 0 g
Gravy mix Haddar 333 0 g 66,7 g 0 g
Mushroom Gravy Mix Haddar 333 0 g 66,7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dressing?

100 g of Dressing has 333 kcal. Serving, 2 tbsp, 30 ml (30 g): about 100 kcal.

How much protein is in Dressing?

Dressing contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 30 ml (30 g). About 4 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 0,15 g).

How many carbs are in Dressing?

Dressing has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars.

How much fat is in Dressing?

Dressing contains 36,7 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Dressing?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1910677. License: CC0 1.0 (U.S. public domain). Source record dated 4. oktober 2018. Imported 6. november 2026.
  • Open Food Facts, record 0071100000092. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.