Dill pickle chips

Packaged product Snacks Lays

Dill pickle chips contains 571 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 38 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (527 kcal per 100 g).

100 g provides 25 % of the Daily Value for kalium and 14 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Dill pickle chips by Lays, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
571kcal per 100 g
7,1 gprotein
53,6 gcarbohydrates
35,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 35,7 g 46 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 750 mg 33 %
Total carbohydrates L 53,6 g 19 %
Dietary fiber L 3,6 g 13 %
Total sugars L 3,6 g
Protein L 7,1 g 14 %
Vitamin C L 12,9 mg14 %
Vitamin D L 0 µg0 %
Calcium L 36 mg3 %
Jern L 1,8 mg10 %
Kalium L 1.180 mg25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 38 %Fat: 57 %571kcal / 100 g
  • Protein 5 %
  • Carbohydrates 38 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium25 %Vitamin C14 %Jern10 %Calcium3 %Vitamin D0 %

Nutritional insights

  • Protein7,1 gin the top quarter of snacks (median 6,5 g)
  • Sugars3,6 gin the top quarter of snacks (median 1,8 g)
  • Fat35,7 gin the top quarter of snacks (median 31,8 g)
  • Saturated fat5,4 gin the top quarter of snacks (median 3,6 g)
  • Sodium750 mgin the top quarter of snacks (median 520 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 536 kcal571 kcal
Protein 7,1 g7,1 g
Carbohydrates 53,6 g53,6 g
Fat 35,7 g35,7 g
Fiber n/a3,6 g
Sugars 3,6 g3,6 g
Sodium 750 mg750 mg

Product details

Brand
Lays
Barcode
0028400312837
Category
Kartoffelchips
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

0% calo ron 0.5rg potass n 330mg vitamin c 2% s% 6% not aignificant source of aded sugars. the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories e& is used for general nutrition advice. ingred ents: potatoes, vegetable oil (sunflower, corn and/or canola oil), dill pickle seasoning (maltodextrin [made from corn], natural flavors, salt, vinegar, garlic powder, yeast extract, and spice extracts [including dill). frito-4y, inc. plano, tx 75024-4099 2019 frio-lay north america, inc. sh oo smartlabel tm scan here for more food information - 352-4477 food information

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSolsikkeolieRapsfrøolieSaltEddikeHvidløgGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dill pickle chips?

100 g of Dill pickle chips has 571 kcal.

How much protein is in Dill pickle chips?

Dill pickle chips contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6,5 g).

How many carbs are in Dill pickle chips?

Dill pickle chips has 53,6 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars.

How much fat is in Dill pickle chips?

Dill pickle chips contains 35,7 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Dill pickle chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are kalium (25 % DV) and Vitamin C (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dill pickle chips?

100 g contains 750 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. november 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2632276. License: CC0 1.0 (U.S. public domain). Source record dated 31. juli 2023. Imported 6. november 2026.
  • Open Food Facts, record 0028400312837. License: ODbL 1.0 (Open Food Facts). Source record dated 7. november 2025. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.