Danedar Kesar Peda
Packaged product Andre fødevarer Vadilal
Danedar Kesar Peda contains 461 kcal per 100 g. A serving, 1 piece, 28 g (28 g) provides about 129 kcal.
Roughly 46 % of its calories come from carbohydrates, with 35 % from fat and 19 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
100 g provides 34 % of the Daily Value for calcium, 21 % of the Daily Value for kalium and 20 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 461 kcal | |
| Total fat L | 17,9 g | 23 % |
| Saturated fat L | 10,7 g | 54 % |
| Trans fat L | 0 g | |
| Cholesterol L | 14,3 mg | 5 % |
| Sodium L | 157 mg | 7 % |
| Total carbohydrates L | 53,6 g | 19 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 53,6 g | |
| Added sugars L | 32,1 g | 64 % |
| Protein L | 21,4 g | 43 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 443 mg | 34 % |
| Jern L | 3,6 mg | 20 % |
| Kalium L | 993 mg | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 46 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21,4 gin the top quarter of andre fødevarer (median 7 g)
- Fiber0 gin the lowest quarter of andre fødevarer (median 1,9 g)
- Sugars53,6 gin the top quarter of andre fødevarer (median 3,4 g)
- Fat17,9 gabove the median for andre fødevarer (median 6,5 g)
- Saturated fat10,7 gin the top quarter of andre fødevarer (median 1,9 g)
- Sodium157 mgbelow the median for andre fødevarer (median 240 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vadilal
- Barcode
- 8901777579107
- Label serving
- 1 piece (28 g)
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Danedar Kesar Peda?
100 g of Danedar Kesar Peda has 461 kcal. Serving, 1 piece, 28 g (28 g): about 129 kcal.
Is Danedar Kesar Peda high in protein?
Danedar Kesar Peda contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 6 g in serving, 1 piece, 28 g (28 g). About 19 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 7 g).
How many carbs are in Danedar Kesar Peda?
Danedar Kesar Peda has 53,6 g of total carbohydrates per 100 g, including 0 g of fiber and 53,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Danedar Kesar Peda?
Danedar Kesar Peda contains 17,9 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).
What vitamins and minerals does Danedar Kesar Peda contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (34 % DV), kalium (21 % DV) and jern (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Danedar Kesar Peda?
100 g contains 157 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. juni 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8901777579107. License: ODbL 1.0 (Open Food Facts). Source record dated 3. juni 2025. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.