Cuttlefish Peanuts

Packaged product Fisk og skaldyr Ktown

Cuttlefish Peanuts contains 464 kcal per 100 g. A serving, 0.5 cup, 28 g (28 g) provides about 130 kcal.

Roughly 62 % of its calories come from carbohydrates, with 28 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

464kcal per 100 g
10,7 gprotein
71,4 gcarbohydrates
14,3 gfat
130kcal in serving, 0.5 cup, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 14,3 g 18 %
Saturated fat L 3,6 g 18 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 250 mg 11 %
Total carbohydrates L 71,4 g 26 %
Dietary fiber L 3,6 g 13 %
Total sugars L 21,4 g
Added sugars L 17,9 g 36 %
Protein L 10,7 g 21 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Jern L 1,4 mg8 %
Kalium L 214 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 62 %Fat: 28 %464kcal / 100 g
  • Protein 9 %
  • Carbohydrates 62 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern8 %Kalium5 %Vitamin D0 %Calcium0 %

Nutritional insights

  • Protein10,7 gbelow the median for fisk og skaldyr (median 17,6 g)
  • Fiber3,6 gin the top quarter of fisk og skaldyr (median 0 g)
  • Sugars21,4 gin the top quarter of fisk og skaldyr (median 0,2 g)
  • Fat14,3 gin the top quarter of fisk og skaldyr (median 7,2 g)
  • Saturated fat3,6 gin the top quarter of fisk og skaldyr (median 1,5 g)
  • Sodium250 mgbelow the median for fisk og skaldyr (median 368 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ktown
Barcode
0846034055117
Label serving
0.5 cup (28 g)
Category
Fisk og skaldyr

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cheddar Goldfish Pepperidge Farm 464 10,7 g 67,9 g 16,1 g
Cheddar Goldfish Pepperidge Farm 464 10,7 g 67,9 g 16,1 g
Shrimp Peanuts KTown 464 10,7 g 71,4 g 14,3 g
Goldfish Cheddar Pepperidge Farm 464 10,7 g 67,9 g 16,1 g
Goldfish Cheddar Pepperidge Farm 464 10,7 g 67,9 g 16,1 g
Cheddar Goldfish Pepperidge Farm 464 10,7 g 67,9 g 17,9 g
goldfish Pepperidge Farm 464 10,7 g 67,9 g 8,9 g
Goldfish Pepperidge Farm 464 10,7 g 67,9 g 16,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cuttlefish Peanuts?

100 g of Cuttlefish Peanuts has 464 kcal. Serving, 0.5 cup, 28 g (28 g): about 130 kcal.

Is Cuttlefish Peanuts high in protein?

Cuttlefish Peanuts contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 3 g in serving, 0.5 cup, 28 g (28 g). About 9 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 17,6 g).

How many carbs are in Cuttlefish Peanuts?

Cuttlefish Peanuts has 71,4 g of total carbohydrates per 100 g, including 3,6 g of fiber and 21,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cuttlefish Peanuts?

Cuttlefish Peanuts contains 14,3 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in Cuttlefish Peanuts?

100 g contains 250 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. oktober 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0846034055117. License: ODbL 1.0 (Open Food Facts). Source record dated 15. oktober 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.