Creme filled cupcakes
Packaged product Sweets og Desserter
Creme filled cupcakes contains 373 kcal per 100 g. A serving, 1.8 onz, 51 g (51 g) provides about 190 kcal.
Roughly 69 % of its calories come from carbohydrates, with 29 % from fat and 2 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 373 kcal | |
| Total fat L | 11,8 g | 15 % |
| Saturated fat L | 3,9 g | 20 % |
| Trans fat L | 0 g | |
| Cholesterol L | 20 mg | 7 % |
| Sodium L | 294 mg | 13 % |
| Total carbohydrates L | 62,8 g | 23 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 47,1 g | |
| Protein L | 2 g | 4 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 78 mg | 6 % |
| Jern L | 0,71 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 69 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of sweets og desserter (median 4,4 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 1,4 g)
- Sugars47,1 gin the top quarter of sweets og desserter (median 31,6 g)
- Fat11,8 gin the lowest quarter of sweets og desserter (median 18 g)
- Saturated fat3,9 gin the lowest quarter of sweets og desserter (median 6,7 g)
- Sodium294 mgabove the median for sweets og desserter (median 257 mg)
- Protein per 100 kcal0,53 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 3,9 g |
|---|---|
| Polyumættet fedt L | 2,9 g |
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 373 kcal | 373 kcal |
| Protein | 2 g | 2 g |
| Carbohydrates | 62,8 g | 62,8 g |
| Fat | 11,8 g | 11,8 g |
| Fiber | 0 g | 0 g |
| Sugars | 47,1 g | 47,1 g |
| Sodium | 294 mg | 294 mg |
Product details
- Barcode
- 0072250092555
- Label serving
- 1.8 ONZ (51 g)
- Category
- Kager
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, water, enriched unbleached and bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), palm oil, soybean oil, eggs, egg whites, contains 2% or less of each of the following: dextrose, cornstarch, corn syrup, modified cornstarch, egg yolks, high fructose corn syrup, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, mono - and diglycerides, titanium dioxide (color), calcium carbonate, agar, soy lecithin, datem, polysorbate 60, sodium stearoyl lactylate, artificial flavors, cellulose gum, lactic acid, sorbitan monostearate, monoglycerides, citric acid, xanthan gum, caramel color, preserved with potassium sorbate, sorbic acid and sodium propionate, topped with candy sprinkles (sugar, corn starch, partially hydrogenated vegetable oil [cottonseed oil and soybean oil], dextrin, soy lecithin, fd&c red #40 lake, confectioner's glaze, fd&c blue #1 lake, natural and artificial flavor, carnauba wax, fd&c yellow #6 lake).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Arnie's, caramel pecan danish coffeecake Arnie's | 373 | 3,9 g | 47,1 g | 19,6 g |
| Strawberry filling gold cake Dutch Maid Bakery | 373 | 2,7 g | 52 g | 16 g |
| Chocolate caramel crunch Noshu | 373 | 2,7 g | 26,8 g | 21,9 g |
| Lemon Bauli | 373 | 6,4 g | 55 g | 13 g |
| Mini moëlleux coeur fraise X5 Casino | 373 | 4,4 g | 59 g | 13 g |
| Strawberry Victoria Sponge Cake Marks & Spencer | 373 | 3,7 g | 40,1 g | 21,8 g |
| Pinata cake Picard | 373 | 5,3 g | 40 g | 21 g |
| Pinata cake Picard | 373 | 5,3 g | 40 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creme filled cupcakes?
100 g of Creme filled cupcakes has 373 kcal. Serving, 1.8 onz, 51 g (51 g): about 190 kcal.
How much protein is in Creme filled cupcakes?
Creme filled cupcakes contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 1 g in serving, 1.8 onz, 51 g (51 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,4 g).
How many carbs are in Creme filled cupcakes?
Creme filled cupcakes has 62,8 g of total carbohydrates per 100 g, including 0 g of fiber and 47,1 g of sugars.
How much fat is in Creme filled cupcakes?
Creme filled cupcakes contains 11,8 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).
How much sodium is in Creme filled cupcakes?
100 g contains 294 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1919167. License: CC0 1.0 (U.S. public domain). Source record dated 19. januar 2018. Imported 6. november 2026.
- Open Food Facts, record 0072250092555. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.