Creamy Tomato Basil

Packaged product Mælk og æg H-E-B

Creamy Tomato Basil contains 78 kcal per 100 g. A serving, 1 cup, 245 g (245 g) provides about 190 kcal.

Roughly 51 % of its calories come from fat, with 39 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creamy Tomato Basil by H-E-B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
78kcal per 100 g
2 gprotein
7,8 gcarbohydrates
4,5 gfat
190kcal in serving, 1 cup, 245 g (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 77,6 kcal
Total fat L 4,5 g 6 %
Saturated fat L 2,9 g 14 %
Cholesterol L 12,2 mg 4 %
Sodium L 224 mg 10 %
Total carbohydrates L 7,8 g 3 %
Dietary fiber not reported
Total sugars L 4,5 g
Protein L 2 g 4 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 39 %Fat: 51 %78kcal / 100 g
  • Protein 10 %
  • Carbohydrates 39 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein2 gin the lowest quarter of mælk og æg (median 8 g)
  • Sugars4,5 gabove the median for mælk og æg (median 3,8 g)
  • Fat4,5 gbelow the median for mælk og æg (median 10,2 g)
  • Saturated fat2,9 gbelow the median for mælk og æg (median 4,3 g)
  • Sodium224 mgbelow the median for mælk og æg (median 236 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
H-E-B
Barcode
0041220706198
Label serving
1 cup (245 g)
Category
Mælk og æg

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Roasted Garlic and Brown Butter Fresh Petite Potatoes Market District 78 1,7 g 16,4 g 0 g
Double Cream Plain Yoghurt SPAR 78 3,3 g 3 g 5,8 g
Creamy Jalapeno Corn Chowder Harris Teeter 78 1,2 g 12,2 g 2,9 g
Unhomogenised Jersey Milk Gippsland Jersey 78 4 g 4,3 g 5 g
Raspberry yogurt Danone 78 3 g 11,9 g 2 g
Creamy tomato basil reduced fat H-E-B 78 2 g 7,8 g 4,5 g
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Creamy Three Cheese Tomato Bisque bettergoods 78 1,2 g 9,8 g 4,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creamy Tomato Basil?

100 g of Creamy Tomato Basil has 78 kcal. Serving, 1 cup, 245 g (245 g): about 190 kcal.

How much protein is in Creamy Tomato Basil?

Creamy Tomato Basil contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 5 g in serving, 1 cup, 245 g (245 g). About 10 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).

How many carbs are in Creamy Tomato Basil?

Creamy Tomato Basil has 7,8 g of total carbohydrates per 100 g, including 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy Tomato Basil?

Creamy Tomato Basil contains 4,5 g of fat per 100 g, of which 2,9 g is saturated (14 % of the Daily Value).

How much sodium is in Creamy Tomato Basil?

100 g contains 224 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. juli 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041220706198. License: ODbL 1.0 (Open Food Facts). Source record dated 21. juli 2025. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.