Cream cheese cake bites

Packaged product Sweets og Desserter

Cream cheese cake bites contains 429 kcal per 100 g. A serving, 1 piece, 28 g (28 g) provides about 120 kcal.

Roughly 51 % of its calories come from fat, with 46 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).

100 g provides 24 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

429kcal per 100 g
3,6 gprotein
50 gcarbohydrates
25 gfat
120kcal in serving, 1 piece, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 25 g 32 %
Saturated fat L 8,9 g 45 %
Trans fat L 0 g
Cholesterol L 54 mg 18 %
Sodium L 250 mg 11 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 0 g 0 %
Total sugars L 32,1 g
Protein L 3,6 g 7 %
Vitamin A L 214 µg24 %
Vitamin C L 0 mg0 %
Calcium L 71 mg5 %
Jern L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 46 %Fat: 51 %429kcal / 100 g
  • Protein 3 %
  • Carbohydrates 46 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A24 %Jern7 %Calcium5 %Vitamin C0 %

Nutritional insights

  • Protein3,6 gbelow the median for sweets og desserter (median 4,4 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 1,4 g)
  • Sugars32,1 gabove the median for sweets og desserter (median 31,6 g)
  • Fat25 gin the top quarter of sweets og desserter (median 18 g)
  • Saturated fat8,9 gabove the median for sweets og desserter (median 6,7 g)
  • Sodium250 mgbelow the median for sweets og desserter (median 257 mg)
  • Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L714 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 3,6 g3,6 g
Carbohydrates 50 g50 g
Fat 25 g25 g
Fiber 0 g0 g
Sugars 32,1 g32,1 g
Sodium 250 mg250 mg

Product details

Barcode
0040697714507
Label serving
1 PIECE (28 g)
Category
Kager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, liquid soybean oil, water, cream cheese (milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums]), margarine (interesterified soybean oil, water, mono and diglycerides, soy lecithin, sodium benzoate, artificial flavor, beta carotene [color], vitamin a palmitate added), lemon peel zest, food starch-modified, whey (milk), contains 2% or less of each: lemon oil, 7up concentrate (natural flavors, water, glycerol), salt, leavening (sodium bicarbonate, sodium aluminum phosphate), vital wheat gluten, emulsifier (mono and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), sorbitan monostearate, calcium acetate, nonfat milk, sodium benzoate, sodium propionate and potassium sorbate (preservatives), xanthan gum, guar gum, polysorbate 60, lactic acid powder, citric acid, egg whites, soy flour.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelÆgSaltMælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cream cheese cake bites?

100 g of Cream cheese cake bites has 429 kcal. Serving, 1 piece, 28 g (28 g): about 120 kcal.

How much protein is in Cream cheese cake bites?

Cream cheese cake bites contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 1 piece, 28 g (28 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,4 g).

How many carbs are in Cream cheese cake bites?

Cream cheese cake bites has 50 g of total carbohydrates per 100 g, including 0 g of fiber and 32,1 g of sugars.

How much fat is in Cream cheese cake bites?

Cream cheese cake bites contains 25 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).

What vitamins and minerals does Cream cheese cake bites contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cream cheese cake bites?

100 g contains 250 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2133018. License: CC0 1.0 (U.S. public domain). Source record dated 1. december 2020. Imported 6. november 2026.
  • Open Food Facts, record 0040697714507. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.