Crackers, Buttery

Packaged product Brød og bagværk GIANT EAGLE

Crackers, Buttery contains 438 kcal per 100 g. A typical serving of 5 CRACKERS (16 g) provides about 70 kcal.

Roughly 50 % of its calories come from fat, with 44 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (433 kcal per 100 g).

100 g provides 14 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

438kcal per 100 g
6,3 gprotein
50 gcarbohydrates
25 gfat
70kcal in 5 CRACKERS (16 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 438 kcal
Total fat L 25 g 32 %
Saturated fat L 3,1 g 16 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 656 mg 29 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 0 g 0 %
Total sugars L 6,3 g
Added sugars L 6,2 g 12 %
Protein L 6,3 g 13 %
Vitamin D L 0 µg0 %
Calcium L 125 mg10 %
Jern L 2,5 mg14 %
Kalium L 62 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 44 %Fat: 50 %438kcal / 100 g
  • Protein 6 %
  • Carbohydrates 44 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern14 %Calcium10 %Kalium1 %Vitamin D0 %

Nutritional insights

  • Protein6,3 gin the lowest quarter of brød og bagværk (median 7,5 g)
  • Fiber0 gin the lowest quarter of brød og bagværk (median 3,3 g)
  • Sugars6,3 gabove the median for brød og bagværk (median 4,3 g)
  • Fat25 gin the top quarter of brød og bagværk (median 14,2 g)
  • Saturated fat3,1 gabove the median for brød og bagværk (median 1,8 g)
  • Sodium656 mgabove the median for brød og bagværk (median 633 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
GIANT EAGLE
Barcode
03003491507
Label serving
5 CRACKERS
Category
Crackers & Biscotti

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL AND/OR PALM OIL, SUGAR, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, AMMONIUM BICARBONATE), SALT, CORN SYRUP, SOY LECITHIN (EMULSIFIER), NATURAL FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crackers, Buttery?

100 g of Crackers, Buttery has 438 kcal. 5 CRACKERS (16 g): about 70 kcal.

How much protein is in Crackers, Buttery?

Crackers, Buttery contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 1 g in 5 CRACKERS (16 g). About 6 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 7,5 g).

How many carbs are in Crackers, Buttery?

Crackers, Buttery has 50 g of total carbohydrates per 100 g, including 0 g of fiber and 6,3 g of sugars.

How much fat is in Crackers, Buttery?

Crackers, Buttery contains 25 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Crackers, Buttery contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crackers, Buttery?

100 g contains 656 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 12. september 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2658004. License: CC0 1.0 (U.S. public domain). Source record dated 12. september 2023. Imported 6. november 2026.

Last updated: . Source description: "CRACKERS, BUTTERY". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.