Crab sticks

Packaged product Fisk og skaldyr Pacific

Crab sticks contains 96 kcal per 100 g. A serving, 0.5 cup, 85 g (85 g) provides about 82 kcal.

Roughly 66 % of its calories come from carbohydrates, with 26 % from protein and 8 % from fat (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 143 kcal per 100 g across 780 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

96kcal per 100 g
6,1 gprotein
15,8 gcarbohydrates
0,88 gfat
82kcal in serving, 0.5 cup, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 96 kcal
Total fat L 0,88 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 4 mg 1 %
Sodium L 623 mg 27 %
Total carbohydrates L 15,8 g 6 %
Dietary fiber L 0 g 0 %
Total sugars L 1,8 g
Protein L 6,1 g 12 %
Vitamin C L 0 mg0 %
Calcium L 9 mg0,7 %
Jern L 0 mg0 %
Kalium L 21,2 mg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 66 %Fat: 8 %96kcal / 100 g
  • Protein 26 %
  • Carbohydrates 66 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0,7 %Kalium0,5 %Vitamin C0 %Jern0 %

Nutritional insights

  • Protein6,1 gin the lowest quarter of fisk og skaldyr (median 16,4 g)
  • Sugars1,8 gin the top quarter of fisk og skaldyr (median 0 g)
  • Fat0,88 gin the lowest quarter of fisk og skaldyr (median 5,9 g)
  • Saturated fat0 gin the lowest quarter of fisk og skaldyr (median 1 g)
  • Sodium623 mgabove the median for fisk og skaldyr (median 520 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 106 kcal96 kcal
Protein 4,7 g6,1 g
Carbohydrates 20 g15,8 g
Fat 0 g0,88 g
Fiber 2,4 g0 g
Sugars 5,9 g1,8 g
Sodium 529 mg623 mg

Product details

Brand
Pacific
Barcode
0040295511607
Label serving
0.5 cup (85 g)
Category
Havbrasen
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Surimi [ (pollock/threadfin bream), (polyphosphate, egg white)], water, wheat starch, corn starch, tapioca starch, sugar, mirin (rice wine contains yeast), salt, crab extract, crab flavor, wheat flour, calcium carbonate, soybean oil, natural red color (caramine and paprika).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltHvedemel

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Langostino crudo 60/68 Carrefour 97 23 g 0 g 0,6 g
Langostino Vannamei Crudo Carrefour 97 22 g 0 g 1 g
Gamberi rosa Pescanova 97 20,3 g 0 g 1,7 g
Vongole al naturale Conserviera adriatica 97 19,3 g 0 g 1,1 g
Crab Meat Wholey 97 4,4 g 13,3 g 0,88 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crab sticks?

100 g of Crab sticks has 96 kcal. Serving, 0.5 cup, 85 g (85 g): about 82 kcal.

How much protein is in Crab sticks?

Crab sticks contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 5,2 g in serving, 0.5 cup, 85 g (85 g). About 26 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 16,4 g).

How many carbs are in Crab sticks?

Crab sticks has 15,8 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars.

How much fat is in Crab sticks?

Crab sticks contains 0,88 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Crab sticks?

100 g contains 623 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 27. maj 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1850670. License: CC0 1.0 (U.S. public domain). Source record dated 4. maj 2018. Imported 6. november 2026.
  • Open Food Facts, record 0040295511607. License: ODbL 1.0 (Open Food Facts). Source record dated 27. maj 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.