Country baker, lemon pie

Packaged product Sweets og Desserter

Country baker, lemon pie contains 301 kcal per 100 g. A serving, 1 pie, per container, 113 g (113 g) provides about 340 kcal.

Roughly 49 % of its calories come from fat, with 47 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 395 kcal per 100 g across 4.774 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

301kcal per 100 g
2,7 gprotein
36,3 gcarbohydrates
16,8 gfat
340kcal in serving, 1 pie, per container, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 301 kcal
Total fat L 16,8 g 22 %
Saturated fat L 8 g 40 %
Trans fat L 0,88 g
Cholesterol L 9 mg 3 %
Sodium L 381 mg 17 %
Total carbohydrates L 36,3 g 13 %
Dietary fiber L 0 g 0 %
Total sugars L 9,7 g
Protein L 2,7 g 5 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0,32 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 47 %Fat: 49 %301kcal / 100 g
  • Protein 3 %
  • Carbohydrates 47 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern2 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein2,7 gin the lowest quarter of sweets og desserter (median 4,4 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 1,4 g)
  • Sugars9,7 gin the lowest quarter of sweets og desserter (median 31 g)
  • Fat16,8 gbelow the median for sweets og desserter (median 18 g)
  • Saturated fat8 gabove the median for sweets og desserter (median 6,7 g)
  • Sodium381 mgin the top quarter of sweets og desserter (median 254 mg)
  • Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 301 kcal301 kcal
Protein 2,7 g2,7 g
Carbohydrates 36,3 g36,3 g
Fat 16,8 g16,8 g
Fiber 0 g0 g
Sugars 9,7 g9,7 g
Sodium 381 mg381 mg

Product details

Barcode
0077317400038
Label serving
1 PIE, PER CONTAINER (113 g)
Category
Kager
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, unbleached wheat flour, high fructose corn syrup, vegetable oils (palm and soybean), sugar, food starch-modified, dextrose, contains less than 2% of each of the following: carboxymethylcellulose, carrageenan, citric acid, corn starch, cream of tartar (potassium acid tartrate), egg whites, guar gum, modified tapioca starch, natural lemon flavor, potassium sorbate (preservative), salt, sodium aluminium phosphate, sodium benzoate, sodium diacetate, sodium sodium phosphate, sodium stearoyl lactylate, titanium dioxide (for color), whole eggs, yellow #5, yellow #8.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerÆgSaltPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Country baker, lemon pie?

100 g of Country baker, lemon pie has 301 kcal. Serving, 1 pie, per container, 113 g (113 g): about 340 kcal.

How much protein is in Country baker, lemon pie?

Country baker, lemon pie contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in serving, 1 pie, per container, 113 g (113 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,4 g).

How many carbs are in Country baker, lemon pie?

Country baker, lemon pie has 36,3 g of total carbohydrates per 100 g, including 0 g of fiber and 9,7 g of sugars.

How much fat is in Country baker, lemon pie?

Country baker, lemon pie contains 16,8 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

How much sodium is in Country baker, lemon pie?

100 g contains 381 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1926760. License: CC0 1.0 (U.S. public domain). Source record dated 17. maj 2018. Imported 6. november 2026.
  • Open Food Facts, record 0077317400038. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.