Cookies & Creme
Packaged product Drikkevarer Rebbl
Cookies & Creme contains 79 kcal per 100 ml. A serving, 355 ml (355 ml) provides about 280 kcal.
Roughly 47 % of its calories come from protein, with 36 % from fat and 17 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 38 kcal per 100 g across 18 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 78,9 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat L | 2 g | 10 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 113 mg | 5 % |
| Total carbohydrates L | 3,4 g | 1 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0,85 g | 2 % |
| Protein L | 9 g | 18 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 73,2 mg | 6 % |
| Jern L | 1,1 mg | 6 % |
| Kalium L | 76,1 mg | 2 % |
| Zink L | 0,85 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47 %
- Carbohydrates 17 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein9 gin the top quarter of drikkevarer (median 0,62 g)
- Fiber1,7 gin the top quarter of drikkevarer (median 1 g)
- Sugars1,1 gin the lowest quarter of drikkevarer (median 6,1 g)
- Fat3,1 gin the top quarter of drikkevarer (median 0,5 g)
- Saturated fat2 gin the top quarter of drikkevarer (median 0,1 g)
- Sodium113 mgin the top quarter of drikkevarer (median 32,4 mg)
- Protein per 100 kcal11,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rebbl
- Barcode
- 0810088860751
- Quantity
- 355 mL
- Label serving
- 355 ml
- Category
- Plantebaserede drikkevarer
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Coconut milk (water, coconut cream), pea protein, inulin, natural flavors, coconut sugar, alkalized cocoa powder, vanilla extract, pink salt, stevia extract, reishi mushroom extract, gellan gum, monk fruit extract, zinc gluconate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookies & Creme?
100 ml of Cookies & Creme has 79 kcal. Serving, 355 ml (355 ml): about 280 kcal.
How much protein is in Cookies & Creme?
Cookies & Creme contains 9 g of protein per 100 ml (18 % of the 50 g Daily Value), or 32 g in serving, 355 ml (355 ml). About 47 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,62 g).
How many carbs are in Cookies & Creme?
Cookies & Creme has 3,4 g of total carbohydrates per 100 ml, including 1,7 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookies & Creme?
Cookies & Creme contains 3,1 g of fat per 100 ml, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Cookies & Creme?
100 ml contains 113 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810088860751. License: ODbL 1.0 (Open Food Facts). Source record dated 26. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.