Cookie baking mix

Packaged product Sweets og Desserter

Cookie baking mix contains 400 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 120 kcal.

Roughly 78 % of its calories come from carbohydrates, with 18 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (378 kcal per 100 g).

100 g provides 13 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
3,3 gprotein
80 gcarbohydrates
8,3 gfat
120kcal in serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 8,3 g 11 %
Saturated fat L 5 g 25 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 350 mg 15 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 3,3 g 12 %
Total sugars L 50 g
Protein L 3,3 g 7 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 67 mg5 %
Jern L 2,4 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 78 %Fat: 18 %400kcal / 100 g
  • Protein 3 %
  • Carbohydrates 78 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Calcium5 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein3,3 gin the lowest quarter of sweets og desserter (median 5 g)
  • Fiber3,3 gabove the median for sweets og desserter (median 2,5 g)
  • Sugars50 gin the top quarter of sweets og desserter (median 41 g)
  • Fat8,3 gabove the median for sweets og desserter (median 5,6 g)
  • Saturated fat5 gin the top quarter of sweets og desserter (median 2,2 g)
  • Sodium350 mgbelow the median for sweets og desserter (median 433 mg)
  • Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 3,3 g3,3 g
Carbohydrates 80 g80 g
Fat 8,3 g8,3 g
Fiber 3,3 g3,3 g
Sugars 50 g50 g
Sodium 350 mg350 mg

Product details

Barcode
0028000432300
Label serving
2 Tbsp (30 g)
Category
Kakeblandinger
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), nestle toll house semi-sweet chocolate morsels (sugar, chocolate, milkfat, cocoa butter, soy lecithin, natural flavors), sugar, brown sugar, 2% or less of corn syrup solids, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), baking soda, gum acacia, natural flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltHvedemelKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie baking mix?

100 g of Cookie baking mix has 400 kcal. Serving, 2 tbsp, 30 g (30 g): about 120 kcal.

How much protein is in Cookie baking mix?

Cookie baking mix contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 30 g (30 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5 g).

How many carbs are in Cookie baking mix?

Cookie baking mix has 80 g of total carbohydrates per 100 g, including 3,3 g of fiber and 50 g of sugars.

How much fat is in Cookie baking mix?

Cookie baking mix contains 8,3 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

What vitamins and minerals does Cookie baking mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cookie baking mix?

100 g contains 350 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2086914. License: CC0 1.0 (U.S. public domain). Source record dated 3. december 2020. Imported 6. november 2026.
  • Open Food Facts, record 0028000432300. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.