Cooked Shrimp
Packaged product Fisk og skaldyr Master Catch
Cooked Shrimp contains 71 kcal per 100 g. A serving, 1 serving, 85 g (85 g) provides about 60 kcal.
Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70,6 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 129 mg | 43 % |
| Sodium L | 518 mg | 23 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 15,3 g | 31 % |
| Calcium L | 35,3 mg | 3 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 23,5 mg | 0,5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,3 gbelow the median for fisk og skaldyr (median 17,6 g)
- Fat0 gin the lowest quarter of fisk og skaldyr (median 7,2 g)
- Saturated fat0 gin the lowest quarter of fisk og skaldyr (median 1,5 g)
- Sodium518 mgabove the median for fisk og skaldyr (median 368 mg)
- Protein per 100 kcal21,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Master Catch
- Barcode
- 0717544137047
- Label serving
- 1 serving (85 g)
- Category
- Fisk og skaldyr
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crab meat Polar | 71 | 11,8 g | 2,4 g | 1,2 g |
| Organic Black Tiger Shrimp Rock Harbour | 71 | 15,3 g | 0 g | 0,59 g |
| Seafood Medley Ocean Mama Seafood | 71 | 15,3 g | 0 g | 1,2 g |
| Cooked Shrimp Market 32 | 71 | 17,6 g | 0 g | 0 g |
| Chili Lime Black Tiger Shrimp Skewers Diamond Harvest | 71 | 14,1 g | 2,4 g | 1,2 g |
| snow crab Olivia | 71 | 16,5 g | 0 g | 0,59 g |
| White Shrimp Peeled & Deveined Bay Wind | 71 | 15,3 g | 0 g | 1,2 g |
| Medium Tail Off Shrimp Wegmans | 71 | 14,1 g | 1,2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cooked Shrimp?
100 g of Cooked Shrimp has 71 kcal. Serving, 1 serving, 85 g (85 g): about 60 kcal.
Is Cooked Shrimp high in protein?
Cooked Shrimp contains 15,3 g of protein per 100 g (31 % of the 50 g Daily Value), or 13 g in serving, 1 serving, 85 g (85 g). About 100 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 17,6 g).
How many carbs are in Cooked Shrimp?
Cooked Shrimp has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cooked Shrimp?
Cooked Shrimp contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Cooked Shrimp?
100 g contains 518 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0717544137047. License: ODbL 1.0 (Open Food Facts). Source record dated 12. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.