Coconut creme pie
Packaged product Sweets og Desserter
Coconut creme pie contains 265 kcal per 100 g. A serving, 4.8 onz, 136 g (136 g) provides about 360 kcal.
Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 14,7 g | 19 % |
| Saturated fat L | 10,3 g | 52 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 162 mg | 7 % |
| Total carbohydrates L | 29,4 g | 11 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 15,4 g | |
| Added sugars L | 8,8 g | 18 % |
| Protein L | 2,2 g | 4 % |
| Vitamin A L | 22,2 µg | 2 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 15 mg | 1 % |
| Jern L | 0,79 mg | 4 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 45 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,2 gin the lowest quarter of sweets og desserter (median 4,4 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 1,4 g)
- Sugars15,4 gin the lowest quarter of sweets og desserter (median 31,6 g)
- Fat14,7 gbelow the median for sweets og desserter (median 18 g)
- Saturated fat10,3 gin the top quarter of sweets og desserter (median 6,7 g)
- Sodium162 mgin the lowest quarter of sweets og desserter (median 257 mg)
- Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 265 kcal | 265 kcal |
| Protein | 2,2 g | 2,2 g |
| Carbohydrates | 30,9 g | 29,4 g |
| Fat | 14,7 g | 14,7 g |
| Fiber | 1,5 g | 0 g |
| Sugars | 16,2 g | 15,4 g |
| Sodium | 162 mg | 162 mg |
Product details
- Barcode
- 0078742038049
- Label serving
- 4.8 ONZ (136 g)
- Category
- Kager
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, enriched flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil shortening, high fructose corn syrup, coconut flakes, food starch-modified, contains less than 2% of: hydrogenated vegetable oil (palm, palm kernel, coconut and/or cottonseed oils), margarine (palm oil, water, salt, mono - and diglycerides, soy lecithin, sodium benzoate [to preserve freshness], artificial flavors, beta - carotene (color), vitamin a palmitate), corn syrup, salt, dextrose, guar gum, polysorbate 60, sodium caseinate (a milk derivative), soy protein concentrate, titanium dioxide (color), natural and artificial flavors, polyglycerol esters of fatty acids, soy lecithin, hydroxypropyl cellulose, sodium citrate, sodium stearoyl lactylate, sorbitan monostearate, xanthan gum, propylene glycol, maltodextrin, yellow 5, yellow 6, calcium propionate (preservative), sodium benzoate, potassium sorbate (preservative), apple cider vinegar.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cherry Lattice Pie Beehive | 265 | 2,9 g | 35,3 g | 13,2 g |
| Creme Pie Brookshire Grocery Company | 265 | 2,2 g | 32,4 g | 14 g |
| Coconut Creme Pie Brookshire Grocery Company | 265 | 2,2 g | 30,9 g | 14,7 g |
| 6' Layer Cake Junior's Restaurant & Bakery | 265 | 1,8 g | 35,4 g | 13,3 g |
| Streusel Cheesecake Blossom Fine Foods Llc | 265 | 4,4 g | 25,7 g | 16,8 g |
| Peach Cobbler Pie Fresh & Easy | 265 | 2,7 g | 42,5 g | 9,7 g |
| Jamaican Style Oven-Baked Crust Chicken Turnover Global Delights | 266 | 9,4 g | 26,6 g | 13,3 g |
| The bakery, creme cake, blueberry The Bakery | 266 | 3,1 g | 39,1 g | 12,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Coconut creme pie?
100 g of Coconut creme pie has 265 kcal. Serving, 4.8 onz, 136 g (136 g): about 360 kcal.
How much protein is in Coconut creme pie?
Coconut creme pie contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 3 g in serving, 4.8 onz, 136 g (136 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,4 g).
How many carbs are in Coconut creme pie?
Coconut creme pie has 29,4 g of total carbohydrates per 100 g, including 0 g of fiber and 15,4 g of sugars.
How much fat is in Coconut creme pie?
Coconut creme pie contains 14,7 g of fat per 100 g, of which 10,3 g is saturated (52 % of the Daily Value).
How much sodium is in Coconut creme pie?
100 g contains 162 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2328648. License: CC0 1.0 (U.S. public domain). Source record dated 25. august 2021. Imported 6. november 2026.
- Open Food Facts, record 0078742038049. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.