Cocktail shrimp
Packaged product Drikkevarer
Cocktail shrimp contains 75 kcal per 100 g. A serving, 3.7 onz, 106 g (106 g) provides about 80 kcal.
Roughly 63 % of its calories come from protein, with 31 % from carbohydrates and 6 % from fat (estimated with general energy factors).
That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 127 kcal per 100 g across 120 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 75 kcal | |
| Total fat L | 0,47 g | 0,6 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 108 mg | 36 % |
| Sodium L | 623 mg | 27 % |
| Total carbohydrates L | 5,7 g | 2 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 3,8 g | |
| Protein L | 11,3 g | 23 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 38 mg | 3 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 63 %
- Carbohydrates 31 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,3 gin the top quarter of drikkevarer (median 4,7 g)
- Fiber0,9 gbelow the median for drikkevarer (median 1,2 g)
- Sugars3,8 gabove the median for drikkevarer (median 2,3 g)
- Fat0,47 gbelow the median for drikkevarer (median 4,3 g)
- Saturated fat0 gin the lowest quarter of drikkevarer (median 0,71 g)
- Sodium623 mgin the top quarter of drikkevarer (median 208 mg)
- Protein per 100 kcal15,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 75 kcal | 75 kcal |
| Protein | 11,3 g | 11,3 g |
| Carbohydrates | 5,7 g | 5,7 g |
| Fat | 0,47 g | 0,47 g |
| Fiber | 0,9 g | 0,9 g |
| Sugars | 3,8 g | 3,8 g |
| Sodium | 623 mg | 623 mg |
Product details
- Barcode
- 0041172810417
- Label serving
- 3.7 ONZ (106 g)
- Category
- Frosne fødevarer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Shrimp, salt, sodium tripolyphosphate. cocktail sauce - water, tomato paste, sugar, horseradish, salt, citric acid, acetic acid, modified tapioca starch, xanthan gum, carrageenan, onion, garlic, spices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cocktail shrimp?
100 g of Cocktail shrimp has 75 kcal. Serving, 3.7 onz, 106 g (106 g): about 80 kcal.
Is Cocktail shrimp high in protein?
Cocktail shrimp contains 11,3 g of protein per 100 g (23 % of the 50 g Daily Value), or 12 g in serving, 3.7 onz, 106 g (106 g). About 63 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 4,7 g).
How many carbs are in Cocktail shrimp?
Cocktail shrimp has 5,7 g of total carbohydrates per 100 g, including 0,9 g of fiber and 3,8 g of sugars.
How much fat is in Cocktail shrimp?
Cocktail shrimp contains 0,47 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Cocktail shrimp?
100 g contains 623 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1929339. License: CC0 1.0 (U.S. public domain). Source record dated 16. november 2017. Imported 6. november 2026.
- Open Food Facts, record 0041172810417. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.