Cinnamon Apple Pull-Apart Loaf, Cinnamon Apple

Packaged product Brød og bagværk MACRINA BAKERY

Cinnamon Apple Pull-Apart Loaf, Cinnamon Apple contains 268 kcal per 100 g. A typical serving of 1 slice (56 g) provides about 150 kcal.

Roughly 74 % of its calories come from carbohydrates, with 21 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (269 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

268kcal per 100 g
3,6 gprotein
50 gcarbohydrates
6,3 gfat
150kcal in 1 slice (56 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 6,3 g 8 %
Saturated fat L 3,6 g 18 %
Trans fat L 0 g
Cholesterol L 36 mg 12 %
Sodium L 152 mg 7 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 1,8 g 6 %
Total sugars L 26,8 g
Added sugars L 26,8 g 54 %
Protein L 3,6 g 7 %
Calcium L 0 mg0 %
Jern L 1,4 mg8 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 74 %Fat: 21 %268kcal / 100 g
  • Protein 5 %
  • Carbohydrates 74 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern8 %Calcium0 %Kalium0 %

Nutritional insights

  • Protein3,6 gin the lowest quarter of brød og bagværk (median 8,8 g)
  • Fiber1,8 gin the lowest quarter of brød og bagværk (median 2,3 g)
  • Sugars26,8 gin the top quarter of brød og bagværk (median 4,8 g)
  • Fat6,3 gin the top quarter of brød og bagværk (median 3,5 g)
  • Saturated fat3,6 gin the top quarter of brød og bagværk (median 0 g)
  • Sodium152 mgin the lowest quarter of brød og bagværk (median 471 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Product details

Brand
MACRINA BAKERY
Barcode
0855324005060
Label serving
1 slice
Category
breads-buns

Ingredients

APPLES (APPLES, ASCORBIC ACID, CITRIC ACID, SALT), ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, ASCORBIC ACID, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK, CANE SUGAR, EGGS, POWDERED SUGAR (CANE SUGAR, CORN STARCH), UNSALTED BUTTER (CREAM [MILK], NATURAL FLAVORING), BROWN SUGAR, WATER, BUTTERMILK (CULTURED LOWFAT MILK, SALT), VANILLA EXTRACT, SEA SALT, CINNAMON, YEAST, NUTMEG.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cinnamon Apple Pull-Apart Loaf, Cinnamon Apple?

100 g of Cinnamon Apple Pull-Apart Loaf, Cinnamon Apple has 268 kcal. 1 slice (56 g): about 150 kcal.

How much protein is in Cinnamon Apple Pull-Apart Loaf, Cinnamon Apple?

Cinnamon Apple Pull-Apart Loaf, Cinnamon Apple contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 2 g in 1 slice (56 g). About 5 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,8 g).

How many carbs are in Cinnamon Apple Pull-Apart Loaf, Cinnamon Apple?

Cinnamon Apple Pull-Apart Loaf, Cinnamon Apple has 50 g of total carbohydrates per 100 g, including 1,8 g of fiber and 26,8 g of sugars.

How much fat is in Cinnamon Apple Pull-Apart Loaf, Cinnamon Apple?

Cinnamon Apple Pull-Apart Loaf, Cinnamon Apple contains 6,3 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in Cinnamon Apple Pull-Apart Loaf, Cinnamon Apple?

100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. marts 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2270122. License: CC0 1.0 (U.S. public domain). Source record dated 28. marts 2022. Imported 6. november 2026.

Last updated: . Source description: "CINNAMON APPLE PULL-APART LOAF, CINNAMON APPLE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.