Ciliegine

Packaged product Mælk og æg Safeway Inc.

Ciliegine contains 250 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 70 kcal.

Roughly 65 % of its calories come from fat, with 29 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 333 kcal per 100 g across 11.652 products.

100 g provides 24 % of the Daily Value for Vitamin A and 22 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

250kcal per 100 g
17,9 gprotein
3,6 gcarbohydrates
17,9 gfat
70kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 17,9 g 23 %
Saturated fat L 12,5 g 63 %
Trans fat L 0 g
Cholesterol L 54 mg 18 %
Sodium L 268 mg 12 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3,6 g
Protein L 17,9 g 36 %
Vitamin A L 214 µg24 %
Vitamin C L 0 mg0 %
Calcium L 286 mg22 %
Jern L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 6 %Fat: 65 %250kcal / 100 g
  • Protein 29 %
  • Carbohydrates 6 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A24 %Calcium22 %Vitamin C0 %Jern0 %Kalium0 %

Nutritional insights

  • Protein17,9 gbelow the median for mælk og æg (median 21,4 g)
  • Sugars3,6 gin the top quarter of mælk og æg (median 0,5 g)
  • Fat17,9 gin the lowest quarter of mælk og æg (median 26,7 g)
  • Saturated fat12,5 gbelow the median for mælk og æg (median 17 g)
  • Sodium268 mgin the lowest quarter of mælk og æg (median 643 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal250 kcal
Protein 17,9 g17,9 g
Carbohydrates 3,6 g3,6 g
Fat 17,9 g17,9 g
Fiber 0 g0 g
Sugars 0 g3,6 g
Sodium 232 mg268 mg

Product details

Brand
Safeway Inc.
Barcode
0021130154678
Label serving
1 ONZ (28 g)
Category
Oste
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured pasteurized milk, salt, lactic acid, enzymes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ciliegine?

100 g of Ciliegine has 250 kcal. Serving, 1 onz, 28 g (28 g): about 70 kcal.

Is Ciliegine high in protein?

Ciliegine contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value), or 5 g in serving, 1 onz, 28 g (28 g). About 29 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 21,4 g).

How many carbs are in Ciliegine?

Ciliegine has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars.

How much fat is in Ciliegine?

Ciliegine contains 17,9 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).

What vitamins and minerals does Ciliegine contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (24 % DV) and calcium (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ciliegine?

100 g contains 268 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2755914. License: CC0 1.0 (U.S. public domain). Source record dated 23. april 2026. Imported 6. november 2026.
  • Open Food Facts, record 0021130154678. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.