Chunky New England Clam Chowder

Packaged product Suppe og saucer Campbells

Chunky New England Clam Chowder contains 69 kcal per 100 g. A serving, 1 container, 432 g (432 g) provides about 298 kcal.

Roughly 54 % of its calories come from fat, with 34 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 60 kcal per 100 g across 2.987 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chunky New England Clam Chowder by Campbells, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
69kcal per 100 g
2,1 gprotein
6 gcarbohydrates
4,2 gfat
298kcal in serving, 1 container, 432 g (432 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 69 kcal
Total fat L 4,2 g 5 %
Saturated fat L 0,58 g 3 %
Trans fat L 0 g
Cholesterol L 2 mg 0,7 %
Sodium L 363 mg 16 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,46 g
Added sugars L 0,2 g 0,4 %
Protein L 2,1 g 4 %
Vitamin D L 0 µg0 %
Calcium L 12 mg0,9 %
Jern L 0,46 mg3 %
Kalium L 58 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 34 %Fat: 54 %69kcal / 100 g
  • Protein 12 %
  • Carbohydrates 34 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern3 %Kalium1 %Calcium0,9 %Vitamin D0 %

Nutritional insights

  • Protein2,1 gbelow the median for suppe og saucer (median 2,4 g)
  • Fiber0,5 gin the lowest quarter of suppe og saucer (median 1 g)
  • Sugars0,46 gin the lowest quarter of suppe og saucer (median 1,6 g)
  • Fat4,2 gin the top quarter of suppe og saucer (median 1,8 g)
  • Saturated fat0,58 gabove the median for suppe og saucer (median 0,41 g)
  • Sodium363 mgabove the median for suppe og saucer (median 315 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 69,4 kcal69 kcal
Protein 2,1 g2,1 g
Carbohydrates 6 g6 g
Fat 4,2 g4,2 g
Fiber 0,46 g0,5 g
Sugars 0,46 g0,46 g
Sodium 363 mg363 mg

Product details

Brand
Campbells
Barcode
0051000148773
Label serving
1 CONTAINER (432 g)
Category
Suppe
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Clam stock, potatoes, clams, vegetable oil (corn, canola, and/or soybean), celery, contains less than 2% of: modified food starch, water, salt, wheat flour, monosodium glutamate, soy protein concentrate, sugar, dehydrated onions, spices, sodium phosphate, flavoring (cod), disodium inosinate, disodium guanylate, succinic acid, dehydrated butter (cream, salt), buttermilk, enzyme modified butter, soy sauce (soybeans, wheat, salt), whey protein concentrate, xanthan gum, nonfat milk, whey, soy lecithin, milkfat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSaltHvedemelSukkerLøgSmørMælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chunky New England Clam Chowder?

100 g of Chunky New England Clam Chowder has 69 kcal. Serving, 1 container, 432 g (432 g): about 298 kcal.

How much protein is in Chunky New England Clam Chowder?

Chunky New England Clam Chowder contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value), or 9 g in serving, 1 container, 432 g (432 g). About 12 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 2,4 g).

How many carbs are in Chunky New England Clam Chowder?

Chunky New England Clam Chowder has 6 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,46 g of sugars.

How much fat is in Chunky New England Clam Chowder?

Chunky New England Clam Chowder contains 4,2 g of fat per 100 g, of which 0,58 g is saturated (3 % of the Daily Value).

How much sodium is in Chunky New England Clam Chowder?

100 g contains 363 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. august 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2699986. License: CC0 1.0 (U.S. public domain). Source record dated 22. december 2023. Imported 6. november 2026.
  • Open Food Facts, record 0051000148773. License: ODbL 1.0 (Open Food Facts). Source record dated 7. august 2022. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.