Chili Cornbread Bake
Packaged product Brød og bagværk Stouffers
Chili Cornbread Bake contains 168 kcal per 100 g. A serving, 1 cup, 226 g (226 g) provides about 380 kcal.
Roughly 43 % of its calories come from carbohydrates, with 38 % from fat and 19 % from protein (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 168 kcal | |
| Total fat L | 7,1 g | 9 % |
| Saturated fat L | 3,5 g | 18 % |
| Trans fat L | 0 g | |
| Cholesterol L | 35,4 mg | 12 % |
| Sodium L | 451 mg | 20 % |
| Total carbohydrates L | 17,7 g | 6 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 3,1 g | |
| Added sugars L | 0,89 g | 2 % |
| Protein L | 8 g | 16 % |
| Vitamin D L | 0,18 µg | 0,9 % |
| Calcium L | 97,3 mg | 7 % |
| Jern L | 1,6 mg | 9 % |
| Kalium L | 283 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 43 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gbelow the median for brød og bagværk (median 8 g)
- Fiber2,2 gbelow the median for brød og bagværk (median 2,3 g)
- Sugars3,1 gbelow the median for brød og bagværk (median 3,9 g)
- Fat7,1 gabove the median for brød og bagværk (median 7 g)
- Saturated fat3,5 gabove the median for brød og bagværk (median 1,6 g)
- Sodium451 mgabove the median for brød og bagværk (median 409 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Stouffers
- Barcode
- 0013800464088
- Label serving
- 1 cup (226 g)
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Potato And Bacon Frittata with Southern Style Baked Beans My Muscle Chef | 168 | 11,1 g | 11,6 g | 8,1 g |
| Braised Beef Korean Roll 711 | 168 | 5,2 g | 27,3 g | 4,2 g |
| Breaded Breast Strips Zarky's | 168 | 15,2 g | 15,2 g | 5,6 g |
| Baked Chicken Fillets Glenhaven | 168 | 17,6 g | 16,9 g | 3,2 g |
| Fruhlings Rollen Rouleaux de printemps Daloon | 168 | 4 g | 23 g | 6 g |
| Frühlingrolle "china" Soto | 168 | 4,8 g | 22 g | 6,3 g |
| Garlic Parmesan Breaded Chicken Cutlet Grocery Outlet | 168 | 19,5 g | 8,9 g | 5,3 g |
| Chicken Breast Breaded Tenders Crescent Foods | 168 | 15,9 g | 14,1 g | 5,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chili Cornbread Bake?
100 g of Chili Cornbread Bake has 168 kcal. Serving, 1 cup, 226 g (226 g): about 380 kcal.
How much protein is in Chili Cornbread Bake?
Chili Cornbread Bake contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 18 g in serving, 1 cup, 226 g (226 g). About 19 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8 g).
How many carbs are in Chili Cornbread Bake?
Chili Cornbread Bake has 17,7 g of total carbohydrates per 100 g, including 2,2 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chili Cornbread Bake?
Chili Cornbread Bake contains 7,1 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
How much sodium is in Chili Cornbread Bake?
100 g contains 451 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. september 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0013800464088. License: ODbL 1.0 (Open Food Facts). Source record dated 4. september 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.