Chicken With Mozzarella And Bacon
Packaged product Fjerkræ Zedric’s
Chicken With Mozzarella And Bacon contains 108 kcal per 100 g. A serving, 1 portion, 473 g (473 g) provides about 511 kcal.
Roughly 58 % of its calories come from protein, with 37 % from fat and 6 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 108 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 1,7 g | 8 % |
| Trans fat L | 0 g | |
| Cholesterol L | 37 mg | 12 % |
| Sodium L | 370 mg | 16 % |
| Total carbohydrates L | 1,5 g | 0,5 % |
| Dietary fiber L | 0,42 g | 2 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 15 g | 30 % |
| Vitamin D L | 0,21 µg | 1 % |
| Calcium L | 48,6 mg | 4 % |
| Jern L | 0,53 mg | 3 % |
| Kalium L | 4,2 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 58 %
- Carbohydrates 6 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15 gbelow the median for fjerkræ (median 17,9 g)
- Fiber0,42 gabove the median for fjerkræ (median 0,031 g)
- Sugars0 gin the lowest quarter of fjerkræ (median 0,88 g)
- Fat4,2 gbelow the median for fjerkræ (median 4,4 g)
- Saturated fat1,7 gabove the median for fjerkræ (median 1,2 g)
- Sodium370 mgabove the median for fjerkræ (median 290 mg)
- Protein per 100 kcal13,9 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken mince Iceland | 108 | 22,3 g | 0 g | 2,1 g |
| Chicken basil sausage Meat Crafters | 108 | 17,4 g | 0,49 g | 3,7 g |
| Southern Fried Chicken Salad SUSU shop quickbite | 108 | 4,3 g | 10,9 g | 5,3 g |
| Chicken Breast Strips Country Traditions Frozen Food Outlet | 108 | 20 g | 2 g | 2 g |
| Chicken Mince Carrefour | 108 | 22 g | 0 g | 2,1 g |
| Chicken Pesto Wrap Hummus Fit | 108 | 10,8 g | 8,4 g | 3,2 g |
| premium white chicken harvest creek | 108 | 20,3 g | 0 g | 2,7 g |
| Tex Mex Chicken Healthy Choice | 108 | 8,3 g | 13,1 g | 2,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken With Mozzarella And Bacon?
100 g of Chicken With Mozzarella And Bacon has 108 kcal. Serving, 1 portion, 473 g (473 g): about 511 kcal.
Is Chicken With Mozzarella And Bacon high in protein?
Chicken With Mozzarella And Bacon contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 71 g in serving, 1 portion, 473 g (473 g). About 58 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 17,9 g).
How many carbs are in Chicken With Mozzarella And Bacon?
Chicken With Mozzarella And Bacon has 1,5 g of total carbohydrates per 100 g, including 0,42 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken With Mozzarella And Bacon?
Chicken With Mozzarella And Bacon contains 4,2 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).
How much sodium is in Chicken With Mozzarella And Bacon?
100 g contains 370 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. juli 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810140880567. License: ODbL 1.0 (Open Food Facts). Source record dated 11. juli 2024. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.