Chicken Tikka Masala
Packaged product Fjerkræ Deep Indian Kitchen
Chicken Tikka Masala contains 145 kcal per 100 g. A serving, 1 tray, 255 g (255 g) provides about 370 kcal.
Roughly 42 % of its calories come from carbohydrates, with 31 % from fat and 27 % from protein (estimated with general energy factors).
That is close to the median for fjerkræ on FoodFactly (134 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 145 kcal | |
| Total fat L | 5,1 g | 7 % |
| Saturated fat L | 0,98 g | 5 % |
| Trans fat L | 0 g | |
| Cholesterol L | 21,6 mg | 7 % |
| Sodium L | 247 mg | 11 % |
| Total carbohydrates L | 15,7 g | 6 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 0,78 g | |
| Added sugars L | 0,39 g | 0,8 % |
| Protein L | 9,8 g | 20 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 27,5 mg | 2 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 212 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 42 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,8 gin the lowest quarter of fjerkræ (median 17,9 g)
- Fiber1,2 gin the top quarter of fjerkræ (median 0,031 g)
- Sugars0,78 gbelow the median for fjerkræ (median 0,88 g)
- Fat5,1 gabove the median for fjerkræ (median 4,4 g)
- Saturated fat0,98 gbelow the median for fjerkræ (median 1,2 g)
- Sodium247 mgbelow the median for fjerkræ (median 290 mg)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deep Indian Kitchen
- Barcode
- 43360611
- Label serving
- 1 tray (255 g)
- Category
- Fjerkræ
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Tikka Banquet Sainsbury's | 145 | 6,5 g | 14,4 g | 6,4 g |
| Santa Fe Style with Grilled Chicken Bowls with Southwest Ranch Dressing Bonduelle Bistro | 145 | 8,6 g | 8,2 g | 9,1 g |
| Smoked Turkey Rashers Brennan’s | 145 | 34,1 g | 0,4 g | 0,9 g |
| Whole Sub Turkey Sub Market Basket | 145 | 11 g | 18,5 g | 3,5 g |
| Asian fusion salad with chicken Taylor farms | 145 | 5,9 g | 12,4 g | 8,1 g |
| Cheesy Herbed Chicken with Roast Potatoes & Peas YouFoodz | 145 | 10,6 g | 10,3 g | 6,4 g |
| Chicken roasted drumsticks Ready set cook | 145 | 16 g | 0,4 g | 8,8 g |
| Lean turkey Birchwood | 145 | 32,4 g | 0 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Tikka Masala?
100 g of Chicken Tikka Masala has 145 kcal. Serving, 1 tray, 255 g (255 g): about 370 kcal.
How much protein is in Chicken Tikka Masala?
Chicken Tikka Masala contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value), or 25 g in serving, 1 tray, 255 g (255 g). About 27 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 17,9 g).
How many carbs are in Chicken Tikka Masala?
Chicken Tikka Masala has 15,7 g of total carbohydrates per 100 g, including 1,2 g of fiber and 0,78 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Tikka Masala?
Chicken Tikka Masala contains 5,1 g of fat per 100 g, of which 0,98 g is saturated (5 % of the Daily Value).
How much sodium is in Chicken Tikka Masala?
100 g contains 247 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. april 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 43360611. License: ODbL 1.0 (Open Food Facts). Source record dated 11. april 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.