Chicken marsala

Packaged product Fjerkræ

Chicken marsala contains 116 kcal per 100 g. A serving, 335 g, 335 g (335 g) provides about 389 kcal.

Roughly 42 % of its calories come from protein, with 42 % from carbohydrates and 16 % from fat (estimated with general energy factors).

That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 150 kcal per 100 g across 495 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

116kcal per 100 g
11,9 gprotein
11,9 gcarbohydrates
2,1 gfat
389kcal in serving, 335 g, 335 g (335 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 116 kcal
Total fat L 2,1 g 3 %
Saturated fat L 0,75 g 4 %
Trans fat L 0 g
Cholesterol L 34 mg 11 %
Sodium L 182 mg 8 %
Total carbohydrates L 11,9 g 4 %
Dietary fiber L 1,2 g 4 %
Total sugars L 0,9 g
Protein L 11,9 g 24 %
Vitamin A L 44,7 µg5 %
Vitamin C L 2,7 mg3 %
Calcium L 12 mg0,9 %
Jern L 0,81 mg5 %
Kalium L 263 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42 %Carbohydrates: 42 %Fat: 16 %116kcal / 100 g
  • Protein 42 %
  • Carbohydrates 42 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium6 %Vitamin A5 %Jern5 %Vitamin C3 %Calcium0,9 %

Nutritional insights

  • Protein11,9 gabove the median for fjerkræ (median 9,1 g)
  • Fiber1,2 gabove the median for fjerkræ (median 1 g)
  • Sugars0,9 gbelow the median for fjerkræ (median 1,4 g)
  • Fat2,1 gin the lowest quarter of fjerkræ (median 5,3 g)
  • Saturated fat0,75 gbelow the median for fjerkræ (median 1,4 g)
  • Sodium182 mgin the lowest quarter of fjerkræ (median 364 mg)
  • Protein per 100 kcal10,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,75 g
Polyumættet fedt L0,3 g
Other components (1)
A-vitamin, IE L149 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 116 kcal116 kcal
Protein 11,9 g11,9 g
Carbohydrates 11,9 g11,9 g
Fat 2,1 g2,1 g
Fiber 1,2 g1,2 g
Sugars 0,9 g0,9 g
Sodium 182 mg182 mg

Product details

Barcode
0078742149141
Label serving
335 g (335 g)
Category
Frosne fødevarer
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, chicken breast, green beans, enriched spaghetti (semolina [wheat], durum flour, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), mushrooms, marsala wine, butter (pasteurized cream, lactic acid), cornstarch, potato starch, shallots, beef base flavor (natural flavor, yeast extract, salt, beef fat, sugar, onion powder, spice extracts), chicken base flavor (natural flavor, salt, yeast extract, rendered chicken fat, dextrose, potato starch, onion powder, garlic powder, spice extracts), chicken broth flavor (chicken meat, seasoning [flavor, chicken broth, salt], maltodextrin), spices, salt, lemon juice, tomato paste, onion, brandy, dried mushroom extract (mushrooms, maltodextrin), garlic powder, blend of canola & extra virgin olive oil, flavor blend (yeast extract, salt, flavor, maltodextrin, sugar), xanthan gum, garlic puree (garlic, water), onion powder, chicken flavor (maltodextrin, chicken stock, flavors), sugar, turmeric (color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SmørSaltTomatLøgHvidløgOlivenolieSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken marsala?

100 g of Chicken marsala has 116 kcal. Serving, 335 g, 335 g (335 g): about 389 kcal.

Is Chicken marsala high in protein?

Chicken marsala contains 11,9 g of protein per 100 g (24 % of the 50 g Daily Value), or 39,9 g in serving, 335 g, 335 g (335 g). About 42 % of its calories come from protein. Compared with other fjerkræ, that is above the median (median 9,1 g).

How many carbs are in Chicken marsala?

Chicken marsala has 11,9 g of total carbohydrates per 100 g, including 1,2 g of fiber and 0,9 g of sugars.

How much fat is in Chicken marsala?

Chicken marsala contains 2,1 g of fat per 100 g, of which 0,75 g is saturated (4 % of the Daily Value).

How much sodium is in Chicken marsala?

100 g contains 182 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2322496. License: CC0 1.0 (U.S. public domain). Source record dated 19. september 2018. Imported 6. november 2026.
  • Open Food Facts, record 0078742149141. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.