Chicken Dumplings
Packaged product Måltider og disketter Jakka's
Chicken Dumplings contains 176 kcal per 100 g. A serving, 1 cup, 142 g (142 g) provides about 250 kcal.
Roughly 52 % of its calories come from carbohydrates, with 27 % from protein and 21 % from fat (estimated with general energy factors).
That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
100 g provides 25 % of the Daily Value for kalium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 1,1 g | 5 % |
| Cholesterol L | 42,3 mg | 14 % |
| Sodium L | 366 mg | 16 % |
| Total carbohydrates L | 23,2 g | 8 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 0,7 g | |
| Protein L | 12 g | 24 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 28,2 mg | 2 % |
| Jern L | 1,4 mg | 8 % |
| Kalium L | 1.169 mg | 25 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 52 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gabove the median for måltider og disketter (median 10 g)
- Fiber0,7 gin the lowest quarter of måltider og disketter (median 1,7 g)
- Sugars0,7 gin the lowest quarter of måltider og disketter (median 2,6 g)
- Fat4,2 gin the lowest quarter of måltider og disketter (median 8,2 g)
- Saturated fat1,1 gbelow the median for måltider og disketter (median 2,7 g)
- Sodium366 mgbelow the median for måltider og disketter (median 425 mg)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jakka's
- Barcode
- 0825512053968
- Label serving
- 1 cup (142 g)
- Category
- Måltider og disketter
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken april menu Dumplings Luda’s | 176 | 12 g | 21,8 g | 4,2 g |
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| Medium Fat Haloumi Burgers Woolworths | 176 | 18 g | 3,3 g | 11,3 g |
| Thaï Stir-Fry Curry Paste Lobo | 176 | 2,9 g | 34 g | 2,2 g |
| Shrimp dumplings Sato | 176 | 4,7 g | 28,2 g | 5,9 g |
| Sandwich Slices, Jalapeno Flavored American Finest | 176 | 0 g | 17,7 g | 11,8 g |
| Sandwich Slices, Monterey Jack Flavored American Finest | 176 | 0 g | 17,7 g | 11,8 g |
| Macaroni & Cheese Amy's | 176 | 7,1 g | 21,6 g | 7,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Dumplings?
100 g of Chicken Dumplings has 176 kcal. Serving, 1 cup, 142 g (142 g): about 250 kcal.
Is Chicken Dumplings high in protein?
Chicken Dumplings contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 17 g in serving, 1 cup, 142 g (142 g). About 27 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).
How many carbs are in Chicken Dumplings?
Chicken Dumplings has 23,2 g of total carbohydrates per 100 g, including 0,7 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Dumplings?
Chicken Dumplings contains 4,2 g of fat per 100 g, of which 1,1 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Chicken Dumplings contain?
Per 100 g, the most notable amounts relative to the Daily Value are kalium (25 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Dumplings?
100 g contains 366 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0825512053968. License: ODbL 1.0 (Open Food Facts). Source record dated 4. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.