Chicken Cranberry Roll
Packaged product Brød og bagværk Martel
Chicken Cranberry Roll contains 277 kcal per 100 g. A serving, 1 portion, 260 g (260 g) provides about 720 kcal.
Roughly 44 % of its calories come from fat, with 34 % from carbohydrates and 22 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (283 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 277 kcal | |
| Total fat L | 13,8 g | 18 % |
| Saturated fat L | 3,5 g | 17 % |
| Trans fat L | 0,77 g | |
| Cholesterol L | 32,7 mg | 11 % |
| Sodium L | 342 mg | 15 % |
| Total carbohydrates L | 23,8 g | 9 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 3,8 g | |
| Protein L | 15,4 g | 31 % |
| Vitamin A L | 3,8 µg | 0,4 % |
| Vitamin C L | 2,3 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 34 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,4 gin the top quarter of brød og bagværk (median 8 g)
- Fiber2,3 gbelow the median for brød og bagværk (median 2,4 g)
- Sugars3,8 gbelow the median for brød og bagværk (median 3,9 g)
- Fat13,8 gabove the median for brød og bagværk (median 7,1 g)
- Saturated fat3,5 gabove the median for brød og bagværk (median 1,6 g)
- Sodium342 mgbelow the median for brød og bagværk (median 410 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Martel
- Barcode
- 0629172923117
- Label serving
- 1 portion (260 g)
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sourdough Bread The Rustik Oven | 277 | 10,8 g | 49,2 g | 2,3 g |
| Gluten-free bread Unbun | 277 | 10,8 g | 18,5 g | 20 g |
| High Protein Muffin Blueberry Bootylicious | 277 | 36,8 g | 30,9 g | 7,4 g |
| Hearty Grains & Seeds Bread The Rustic Oven | 277 | 10,8 g | 44,6 g | 6,2 g |
| Kaiser Bun Save On Food | 277 | 10,8 g | 52,3 g | 3,1 g |
| 60% Whole Wheat Kaiser Bun Coop | 277 | 10,8 g | 52,3 g | 3,1 g |
| Kaiser Roll Plain Heinen’s | 277 | 10,8 g | 53,8 g | 2,3 g |
| Life Protein + Wheat Bread Nature's Own | 277 | 33,8 g | 21,5 g | 6,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Cranberry Roll?
100 g of Chicken Cranberry Roll has 277 kcal. Serving, 1 portion, 260 g (260 g): about 720 kcal.
Is Chicken Cranberry Roll high in protein?
Chicken Cranberry Roll contains 15,4 g of protein per 100 g (31 % of the 50 g Daily Value), or 40 g in serving, 1 portion, 260 g (260 g). About 22 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8 g).
How many carbs are in Chicken Cranberry Roll?
Chicken Cranberry Roll has 23,8 g of total carbohydrates per 100 g, including 2,3 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Cranberry Roll?
Chicken Cranberry Roll contains 13,8 g of fat per 100 g, of which 3,5 g is saturated (17 % of the Daily Value).
How much sodium is in Chicken Cranberry Roll?
100 g contains 342 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0629172923117. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.