Chicken breast

Packaged product Måltider og disketter

Chicken breast contains 106 kcal per 100 g. A serving, 1 piece, 85 g (85 g) provides about 90 kcal.

Roughly 89 % of its calories come from protein, with 11 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 153 kcal per 100 g across 2.121 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

106kcal per 100 g
22,4 gprotein
0 gcarbohydrates
1,2 gfat
90kcal in serving, 1 piece, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 71 mg 24 %
Sodium L 518 mg 23 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 22,4 g 45 %
Vitamin A L 0 µg0 %
Vitamin C L 2,8 mg3 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 89 %Fat: 11 %106kcal / 100 g
  • Protein 89 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C3 %Vitamin A0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein22,4 gin the top quarter of måltider og disketter (median 6,7 g)
  • Fiber0 gin the lowest quarter of måltider og disketter (median 1,5 g)
  • Sugars0 gin the lowest quarter of måltider og disketter (median 1,8 g)
  • Fat1,2 gin the lowest quarter of måltider og disketter (median 6 g)
  • Saturated fat0 gin the lowest quarter of måltider og disketter (median 1,8 g)
  • Sodium518 mgabove the median for måltider og disketter (median 394 mg)
  • Protein per 100 kcal21,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 106 kcal106 kcal
Protein 22,4 g22,4 g
Carbohydrates 0 g0 g
Fat 1,2 g1,2 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 518 mg518 mg

Product details

Barcode
0077782002706
Label serving
1 PIECE (85 g)
Category
Måltider
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken breast, water, contains 2% or less of seasoning (spices [including black pepper], natural flavor [maltodextrin], dehydrated garlic, sugar, paprika, dehydrated onion, parsley, dehydrated red bell pepper), sea salt, vinegar powder*, seasoning (yeast extract, natural flavor), natural flavors.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltEddikeHvidløgSukkerLøgGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken breast?

100 g of Chicken breast has 106 kcal. Serving, 1 piece, 85 g (85 g): about 90 kcal.

Is Chicken breast high in protein?

Chicken breast contains 22,4 g of protein per 100 g (45 % of the 50 g Daily Value), or 19 g in serving, 1 piece, 85 g (85 g). About 89 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 6,7 g).

How many carbs are in Chicken breast?

Chicken breast has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Chicken breast?

Chicken breast contains 1,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Chicken breast?

100 g contains 518 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1939610. License: CC0 1.0 (U.S. public domain). Source record dated 16. juli 2018. Imported 6. november 2026.
  • Open Food Facts, record 0077782002706. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.