Chicken breaded patties

Packaged product Brød og bagværk Banquet

Chicken breaded patties contains 235 kcal per 100 g.

Roughly 45 % of its calories come from fat, with 32 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chicken breaded patties by Banquet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
235kcal per 100 g
13,2 gprotein
19,1 gcarbohydrates
11,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 11,8 g 15 %
Saturated fat L 2,9 g 15 %
Trans fat L 0 g
Cholesterol L 37 mg 12 %
Sodium L 588 mg 26 %
Total carbohydrates L 19,1 g 7 %
Dietary fiber L 2,9 g 10 %
Total sugars L 1,5 g
Protein L 13,2 g 26 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 1,2 mg7 %
Kalium L 162 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 32 %Fat: 45 %235kcal / 100 g
  • Protein 22 %
  • Carbohydrates 32 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Kalium3 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein13,2 gin the top quarter of brød og bagværk (median 8 g)
  • Fiber2,9 gabove the median for brød og bagværk (median 2,4 g)
  • Sugars1,5 gin the lowest quarter of brød og bagværk (median 3,9 g)
  • Fat11,8 gabove the median for brød og bagværk (median 7,1 g)
  • Saturated fat2,9 gabove the median for brød og bagværk (median 1,6 g)
  • Sodium588 mgin the top quarter of brød og bagværk (median 410 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L4,4 g
Polyumættet fedt L5,2 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU
Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 235 kcal235 kcal
Protein 13,2 g13,2 g
Carbohydrates 19,1 g19,1 g
Fat 11,8 g11,8 g
Fiber 2,9 g2,9 g
Sugars 1,5 g1,5 g
Sodium 598 mg588 mg

Product details

Brand
Banquet
Barcode
0031000120252
Category
Brød og bagværk

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken breaded patties?

100 g of Chicken breaded patties has 235 kcal.

Is Chicken breaded patties high in protein?

Chicken breaded patties contains 13,2 g of protein per 100 g (26 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8 g).

How many carbs are in Chicken breaded patties?

Chicken breaded patties has 19,1 g of total carbohydrates per 100 g, including 2,9 g of fiber and 1,5 g of sugars.

How much fat is in Chicken breaded patties?

Chicken breaded patties contains 11,8 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

How much sodium is in Chicken breaded patties?

100 g contains 588 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 5. august 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2518535. License: CC0 1.0 (U.S. public domain). Source record dated 12. november 2018. Imported 6. november 2026.
  • Open Food Facts, record 0031000120252. License: ODbL 1.0 (Open Food Facts). Source record dated 5. august 2022. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.