Cherry Pie
Packaged product Sweets og Desserter Big Y
Cherry Pie contains 263 kcal per 100 g. A serving, 0.167 ple, 114 g (114 g) provides about 300 kcal.
Roughly 57 % of its calories come from carbohydrates, with 41 % from fat and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 12,3 g | 16 % |
| Saturated fat L | 6,1 g | 31 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 246 mg | 11 % |
| Total carbohydrates L | 38,6 g | 14 % |
| Dietary fiber L | 0,88 g | 3 % |
| Total sugars L | 19,3 g | |
| Protein L | 1,8 g | 4 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 8,8 mg | 0,7 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 70,2 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 57 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,8 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Fiber0,88 gbelow the median for sweets og desserter (median 2 g)
- Sugars19,3 gbelow the median for sweets og desserter (median 21,6 g)
- Fat12,3 gbelow the median for sweets og desserter (median 13,5 g)
- Saturated fat6,1 gabove the median for sweets og desserter (median 5,6 g)
- Sodium246 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Big Y
- Barcode
- 0688267575372
- Label serving
- 0.167 ple (114 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Paupiette de veau TENDRIADE | 263 | 14 g | 2,4 g | 22 g |
| Ice cream Lactaid | 263 | 5,3 g | 26,3 g | 16,8 g |
| Cookies N' Cream Shaker Pond Ice Cream | 263 | 2,9 g | 29,3 g | 14,6 g |
| Martin's swirl bread maple brown sugar Martin's | 263 | 10,5 g | 47,4 g | 5,3 g |
| Trio pie Temptation | 263 | 8,4 g | 21,4 g | 15,6 g |
| Baked Pie Giant Giant | 263 | 2,6 g | 34,2 g | 13,2 g |
| Beef Manuka Honey & Hickory Sausages Harmony | 263 | 14,1 g | 6,6 g | 20 g |
| Chocolate chip Mint Marshmallow Creekside Mallow Co | 263 | 2,6 g | 57,9 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cherry Pie?
100 g of Cherry Pie has 263 kcal. Serving, 0.167 ple, 114 g (114 g): about 300 kcal.
How much protein is in Cherry Pie?
Cherry Pie contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in serving, 0.167 ple, 114 g (114 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).
How many carbs are in Cherry Pie?
Cherry Pie has 38,6 g of total carbohydrates per 100 g, including 0,88 g of fiber and 19,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cherry Pie?
Cherry Pie contains 12,3 g of fat per 100 g, of which 6,1 g is saturated (31 % of the Daily Value).
How much sodium is in Cherry Pie?
100 g contains 246 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. juli 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0688267575372. License: ODbL 1.0 (Open Food Facts). Source record dated 26. juli 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.