Cheese Danish

Packaged product Sweets og Desserter Cpv Llc

Cheese Danish contains 346 kcal per 100 g. A serving, 1 danish, 78 g (78 g) provides about 270 kcal.

Roughly 58 % of its calories come from carbohydrates, with 37 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 395 kcal per 100 g across 4.774 products.

100 g provides 21 % of the Daily Value for Vitamin A, 15 % of the Daily Value for calcium and 10 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

346kcal per 100 g
5,1 gprotein
50 gcarbohydrates
14,1 gfat
270kcal in serving, 1 danish, 78 g (78 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 346 kcal
Total fat L 14,1 g 18 %
Saturated fat L 7,7 g 38 %
Trans fat L 0 g
Cholesterol L 6 mg 2 %
Sodium L 333 mg 14 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 1,3 g 5 %
Total sugars L 28,2 g
Protein L 5,1 g 10 %
Vitamin A L 192 µg21 %
Vitamin C L 0 mg0 %
Calcium L 192 mg15 %
Jern L 1,9 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 58 %Fat: 37 %346kcal / 100 g
  • Protein 6 %
  • Carbohydrates 58 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A21 %Calcium15 %Jern10 %Vitamin C0 %

Nutritional insights

  • Protein5,1 gabove the median for sweets og desserter (median 4,4 g)
  • Fiber1,3 gbelow the median for sweets og desserter (median 1,4 g)
  • Sugars28,2 gbelow the median for sweets og desserter (median 31 g)
  • Fat14,1 gbelow the median for sweets og desserter (median 18 g)
  • Saturated fat7,7 gabove the median for sweets og desserter (median 6,7 g)
  • Sodium333 mgabove the median for sweets og desserter (median 254 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cpv Llc
Barcode
0085264433948
Label serving
1 DANISH (78 g)
Category
Kager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, margarine (palm oil, water, salt, monoglycerides, whey, sodium benzoate (preservative), natural and artificial flavor, citric acid, beta carotene (color), vitamin a palmitate), egg whites, contains 2% or less of each of the following: yeast, soybean oil, eggs, palm oil, pasteurized cultured cream and milk, dextrose, whey, calcium carbonate, mono - and diglycerides, modified corn and tapioca starch, corn starch, salt, nonfat milk, preservatives (calcium propionate, potassium sorbate, sorbic acid, tocopherols), defatted soy flour, sodium stearoyl lactylate, gums (guar, xanthan, locust bean, carrageenan, pectin), sodium caseinate, wheat gluten, lactose, natural & artificial flavors, agar, calcium sulfate, fumaric acid, sodium hexametaphosphate, titanium dioxide color, enzymes, ammonium sulfate, leavening (sodium acid pyrophosphate, baking soda), ascorbic acid added as a dough conditioner, lactic acid, beta carotene (color), azodicarbonamide, soy lecithin, sodium phosphate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerÆgPalmeolieCremeMælkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese Danish?

100 g of Cheese Danish has 346 kcal. Serving, 1 danish, 78 g (78 g): about 270 kcal.

How much protein is in Cheese Danish?

Cheese Danish contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 4 g in serving, 1 danish, 78 g (78 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,4 g).

How many carbs are in Cheese Danish?

Cheese Danish has 50 g of total carbohydrates per 100 g, including 1,3 g of fiber and 28,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Danish?

Cheese Danish contains 14,1 g of fat per 100 g, of which 7,7 g is saturated (38 % of the Daily Value).

What vitamins and minerals does Cheese Danish contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (21 % DV), calcium (15 % DV) and jern (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheese Danish?

100 g contains 333 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0085264433948. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.