Cheese

Packaged product Måltider og disketter Chef Anthony Russo's

Cheese contains 237 kcal per 100 g. A serving, 0.5 pizza, 169 g (169 g) provides about 401 kcal.

Roughly 43 % of its calories come from carbohydrates, with 41 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (236 kcal per 100 g).

100 g provides 12 % of the Daily Value for Vitamin A and 11 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

237kcal per 100 g
8,9 gprotein
24,8 gcarbohydrates
10,6 gfat
401kcal in serving, 0.5 pizza, 169 g (169 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 237 kcal
Total fat L 10,6 g 14 %
Saturated fat L 4,1 g 21 %
Trans fat L 0 g
Cholesterol L 18 mg 6 %
Sodium L 361 mg 16 %
Total carbohydrates L 24,8 g 9 %
Dietary fiber L 1,2 g 4 %
Total sugars L 4,7 g
Protein L 8,9 g 18 %
Vitamin A L 107 µg12 %
Vitamin C L 3,6 mg4 %
Calcium L 148 mg11 %
Jern L 0,64 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 43 %Fat: 41 %237kcal / 100 g
  • Protein 15 %
  • Carbohydrates 43 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A12 %Calcium11 %Vitamin C4 %Jern4 %

Nutritional insights

  • Protein8,9 gin the lowest quarter of måltider og disketter (median 10 g)
  • Fiber1,2 gin the lowest quarter of måltider og disketter (median 1,7 g)
  • Sugars4,7 gin the top quarter of måltider og disketter (median 2,7 g)
  • Fat10,6 gabove the median for måltider og disketter (median 8,9 g)
  • Saturated fat4,1 gabove the median for måltider og disketter (median 3,8 g)
  • Sodium361 mgin the lowest quarter of måltider og disketter (median 500 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 237 kcal237 kcal
Protein 8,9 g8,9 g
Carbohydrates 24,9 g24,8 g
Fat 10,7 g10,6 g
Fiber 1,2 g1,2 g
Sugars 4,7 g4,7 g
Sodium 361 mg361 mg

Product details

Brand
Chef Anthony Russo's
Barcode
0899285000115
Label serving
0.5 PIZZA (169 g)
Category
Pizzaer
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crust: water, rice flour, potato starch, olive oil, honey, tapioca flour, fresh yeast, salt. sauce: tomato puree (tomatoes, salt and citric acid), water, pizza sauce mix (oregano, dried basil, salt, sugar, dried garlic), extra virgin olive oil, onions, dehydrated romano cheese (pasteurized cultured cow's milk, salt, enzymes), parsley, basil. cheese: whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), oregano.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisOlivenolieHonningGærSaltLøgTomatSukkerHvidløgMælk

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Thin crust pizza, sausage & pepperoni Giant Eagle 237 10,3 g 28,9 g 9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese?

100 g of Cheese has 237 kcal. Serving, 0.5 pizza, 169 g (169 g): about 401 kcal.

How much protein is in Cheese?

Cheese contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 15 g in serving, 0.5 pizza, 169 g (169 g). About 15 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 10 g).

How many carbs are in Cheese?

Cheese has 24,8 g of total carbohydrates per 100 g, including 1,2 g of fiber and 4,7 g of sugars.

How much fat is in Cheese?

Cheese contains 10,6 g of fat per 100 g, of which 4,1 g is saturated (21 % of the Daily Value).

What vitamins and minerals does Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheese?

100 g contains 361 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2653256. License: CC0 1.0 (U.S. public domain). Source record dated 12. september 2023. Imported 6. november 2026.
  • Open Food Facts, record 0899285000115. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.