Cheese biscuits

Packaged product Brød og bagværk Dewey's Bakery Inc.

Cheese biscuits contains 536 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 150 kcal.

Roughly 64 % of its calories come from fat, with 23 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 263 kcal per 100 g across 7.835 products.

100 g provides 36 % of the Daily Value for Vitamin A and 22 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

536kcal per 100 g
17,9 gprotein
32,1 gcarbohydrates
39,3 gfat
150kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 536 kcal
Total fat L 39,3 g 50 %
Saturated fat L 21,4 g 107 %
Trans fat L 0 g
Cholesterol L 107 mg 36 %
Sodium L 857 mg 37 %
Total carbohydrates L 32,1 g 12 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0,67 g 1 %
Protein L 17,9 g 36 %
Vitamin A L 321 µg36 %
Vitamin C L 0 mg0 %
Calcium L 286 mg22 %
Jern L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 23 %Fat: 64 %536kcal / 100 g
  • Protein 13 %
  • Carbohydrates 23 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A36 %Calcium22 %Jern7 %Vitamin C0 %

Nutritional insights

  • Protein17,9 gin the top quarter of brød og bagværk (median 8,9 g)
  • Fiber0 gin the lowest quarter of brød og bagværk (median 3,3 g)
  • Sugars0 gin the lowest quarter of brød og bagværk (median 3,1 g)
  • Fat39,3 gin the top quarter of brød og bagværk (median 3,6 g)
  • Saturated fat21,4 gin the top quarter of brød og bagværk (median 0,4 g)
  • Sodium857 mgin the top quarter of brød og bagværk (median 467 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L1.070 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 536 kcal536 kcal
Protein 17,9 g17,9 g
Carbohydrates 32,1 g32,1 g
Fat 39,3 g39,3 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 857 mg857 mg

Product details

Brand
Dewey's Bakery Inc.
Barcode
0763027870673
Label serving
1 ONZ (28 g)
Category
Brød
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sharp cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [for color]), salted butter (cream [milk], water, salt), blue stilton cheese (pasteurized milk, salt, enzymes, cheese cultures), rice crisps (brown rice, rice syrup, salt), salt, habanero chili powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SmørRisSaltHvedemelMælkCreme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese biscuits?

100 g of Cheese biscuits has 536 kcal. Serving, 1 onz, 28 g (28 g): about 150 kcal.

Is Cheese biscuits high in protein?

Cheese biscuits contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value), or 5 g in serving, 1 onz, 28 g (28 g). About 13 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,9 g).

How many carbs are in Cheese biscuits?

Cheese biscuits has 32,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Cheese biscuits?

Cheese biscuits contains 39,3 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).

What vitamins and minerals does Cheese biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (36 % DV) and calcium (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheese biscuits?

100 g contains 857 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2456349. License: CC0 1.0 (U.S. public domain). Source record dated 11. september 2018. Imported 6. november 2026.
  • Open Food Facts, record 0763027870673. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.