Cheese and pretzel bites

Packaged product Snacks

Cheese and pretzel bites contains 500 kcal per 100 g.

Roughly 48 % of its calories come from fat, with 34 % from carbohydrates and 18 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (460 kcal per 100 g).

100 g provides 47 % of the Daily Value for calcium and 12 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cheese and pretzel bites, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
21,4 gprotein
39,3 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 25 g 32 %
Saturated fat L 17,9 g 89 %
Trans fat L 0 g
Cholesterol L 71 mg 24 %
Sodium L 1.930 mg 84 %
Total carbohydrates L 39,3 g 14 %
Dietary fiber L 3,6 g 13 %
Total sugars L 3,6 g
Added sugars L 3,6 g 7 %
Protein L 21,4 g 43 %
Vitamin D L 0 µg0 %
Calcium L 607 mg47 %
Jern L 2,1 mg12 %
Kalium L 179 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 34 %Fat: 48 %500kcal / 100 g
  • Protein 18 %
  • Carbohydrates 34 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium47 %Jern12 %Kalium4 %Vitamin D0 %

Nutritional insights

  • Protein21,4 gin the top quarter of snacks (median 7,1 g)
  • Fiber3,6 gbelow the median for snacks (median 3,9 g)
  • Sugars3,6 gbelow the median for snacks (median 5 g)
  • Fat25 gabove the median for snacks (median 21,1 g)
  • Saturated fat17,9 gin the top quarter of snacks (median 3,6 g)
  • Sodium1.930 mgin the top quarter of snacks (median 411 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 21,4 g21,4 g
Carbohydrates 39,3 g39,3 g
Fat 25 g25 g
Fiber 3,6 g3,6 g
Sugars 3,6 g3,6 g
Sodium 1.929 mg1.930 mg

Product details

Barcode
0810030720072
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese and pretzel bites?

100 g of Cheese and pretzel bites has 500 kcal.

Is Cheese and pretzel bites high in protein?

Cheese and pretzel bites contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,1 g).

How many carbs are in Cheese and pretzel bites?

Cheese and pretzel bites has 39,3 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars.

How much fat is in Cheese and pretzel bites?

Cheese and pretzel bites contains 25 g of fat per 100 g, of which 17,9 g is saturated (89 % of the Daily Value).

What vitamins and minerals does Cheese and pretzel bites contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (47 % DV) and jern (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheese and pretzel bites?

100 g contains 1.930 mg of sodium, 84 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 8. august 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810030720072. License: ODbL 1.0 (Open Food Facts). Source record dated 8. august 2022. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2582069. License: CC0 1.0 (U.S. public domain). Source record dated 23. maj 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.