Charmin Cereal Killah

Packaged product Korn og pastaprodukter Dive Bar

Charmin Cereal Killah contains 317 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 190 kcal.

Roughly 45 % of its calories come from carbohydrates, with 33 % from protein and 23 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (347 kcal per 100 g).

100 g provides 1.625.000 % of the Daily Value for Vitamin D, 25 % of the Daily Value for calcium and 17 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Charmin Cereal Killah by Dive Bar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
317kcal per 100 g
26,7 gprotein
36,7 gcarbohydrates
8,3 gfat
190kcal in serving, 1 portion, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 317 kcal
Total fat L 8,3 g 11 %
Saturated fat L 3,3 g 17 %
Trans fat L 0 g
Cholesterol L 6,7 mg 2 %
Sodium L 300 mg 13 %
Total carbohydrates L 36,7 g 13 %
Dietary fiber L 11,7 g 42 %
Total sugars L 8,3 g
Added sugars L 8,3 g 17 %
Protein L 26,7 g 53 %
Vitamin D L 325.000 µg1.625.000 %
Calcium L 327 mg25 %
Jern L 3 mg17 %
Kalium L 150 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 45 %Fat: 23 %317kcal / 100 g
  • Protein 33 %
  • Carbohydrates 45 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D1.625.000 %Calcium25 %Jern17 %Kalium3 %

Nutritional insights

  • Protein26,7 gin the top quarter of korn og pastaprodukter (median 7,9 g)
  • Fiber11,7 gin the top quarter of korn og pastaprodukter (median 3 g)
  • Sugars8,3 gin the top quarter of korn og pastaprodukter (median 2,1 g)
  • Fat8,3 gin the top quarter of korn og pastaprodukter (median 2,7 g)
  • Saturated fat3,3 gin the top quarter of korn og pastaprodukter (median 0,5 g)
  • Sodium300 mgabove the median for korn og pastaprodukter (median 126 mg)
  • Protein per 100 kcal8,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Koffein L150 mg

Product details

Brand
Dive Bar
Barcode
0787790944225
Label serving
1 portion (60 g)
Category
Korn og pastaprodukter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Charmin Cereal Killah?

100 g of Charmin Cereal Killah has 317 kcal. Serving, 1 portion, 60 g (60 g): about 190 kcal.

Is Charmin Cereal Killah high in protein?

Charmin Cereal Killah contains 26,7 g of protein per 100 g (53 % of the 50 g Daily Value), or 16 g in serving, 1 portion, 60 g (60 g). About 33 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 7,9 g).

How many carbs are in Charmin Cereal Killah?

Charmin Cereal Killah has 36,7 g of total carbohydrates per 100 g, including 11,7 g of fiber and 8,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Charmin Cereal Killah?

Charmin Cereal Killah contains 8,3 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Charmin Cereal Killah contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (1.625.000 % DV), calcium (25 % DV) and jern (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Charmin Cereal Killah?

100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. oktober 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0787790944225. License: ODbL 1.0 (Open Food Facts). Source record dated 21. oktober 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.