Céréale Cookie Crisp

Packaged product Sweets og Desserter Nestlé

Céréale Cookie Crisp contains 388 kcal per 100 g. A serving, 30 g (30 g) provides about 116 kcal.

Roughly 81 % of its calories come from carbohydrates, with 12 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

100 g provides 90 % of the Daily Value for Pantothensyre (B5), 75 % of the Daily Value for Niacin (B3) and 61 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Céréale Cookie Crisp by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
388kcal per 100 g
6,7 gprotein
76 gcarbohydrates
5 gfat
116kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 388 kcal
Total fat L 5 g 6 %
Saturated fat L 0,7 g 4 %
Sodium L 316 mg 14 %
Total carbohydrates L 76 g 28 %
Dietary fiber L 6 g 21 %
Total sugars L 22 g
Added sugars L 0 g 0 %
Protein L 6,7 g 13 %
Vitamin D L 2,6 µg13 %
Niacin (B3) L 12 mg75 %
Pantothensyre (B5) L 4,5 mg90 %
Calcium L 794 mg61 %
Jern L 7,6 mg42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 81 %Fat: 12 %388kcal / 100 g
  • Protein 7 %
  • Carbohydrates 81 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Pantothensyre (B5)90 %Niacin (B3)75 %Calcium61 %Jern42 %Vitamin D13 %

Nutritional insights

  • Protein6,7 gabove the median for sweets og desserter (median 5,6 g)
  • Fiber6 gin the top quarter of sweets og desserter (median 2 g)
  • Sugars22 gabove the median for sweets og desserter (median 21,6 g)
  • Fat5 gbelow the median for sweets og desserter (median 13,5 g)
  • Saturated fat0,7 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Sodium316 mgabove the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
29009091
Quantity
375 g
Label serving
30 g
Category
Sweets og Desserter

Ingredients

944 B be 2 sp

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Céréale Cookie Crisp?

100 g of Céréale Cookie Crisp has 388 kcal. Serving, 30 g (30 g): about 116 kcal.

How much protein is in Céréale Cookie Crisp?

Céréale Cookie Crisp contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,6 g).

How many carbs are in Céréale Cookie Crisp?

Céréale Cookie Crisp has 76 g of total carbohydrates per 100 g, including 6 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Céréale Cookie Crisp?

Céréale Cookie Crisp contains 5 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Céréale Cookie Crisp contain?

Per 100 g, the most notable amounts relative to the Daily Value are Pantothensyre (B5) (90 % DV), Niacin (B3) (75 % DV), calcium (61 % DV), jern (42 % DV) and Vitamin D (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Céréale Cookie Crisp?

100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29009091. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.