Celeste, thick crust pizza, pepperoni

Packaged product Måltider og disketter Celeste

Celeste, thick crust pizza, pepperoni contains 233 kcal per 100 g. A serving, 0.5 pizza, 120 g (120 g) provides about 280 kcal.

Roughly 54 % of its calories come from carbohydrates, with 33 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (236 kcal per 100 g).

100 g provides 13 % of the Daily Value for jern and 11 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

233kcal per 100 g
9,2 gprotein
36,7 gcarbohydrates
10 gfat
280kcal in serving, 0.5 pizza, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 10 g 13 %
Saturated fat L 4,2 g 21 %
Trans fat L 0 g
Cholesterol L 17 mg 6 %
Sodium L 375 mg 16 %
Total carbohydrates L 36,7 g 13 %
Dietary fiber L 1,7 g 6 %
Total sugars L 0,83 g
Protein L 9,2 g 18 %
Vitamin A L 99,9 µg11 %
Vitamin C L 5 mg6 %
Calcium L 125 mg10 %
Jern L 2,3 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 54 %Fat: 33 %233kcal / 100 g
  • Protein 13 %
  • Carbohydrates 54 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Vitamin A11 %Calcium10 %Vitamin C6 %

Nutritional insights

  • Protein9,2 gbelow the median for måltider og disketter (median 10 g)
  • Sugars0,83 gin the lowest quarter of måltider og disketter (median 2,7 g)
  • Fat10 gabove the median for måltider og disketter (median 9 g)
  • Saturated fat4,2 gabove the median for måltider og disketter (median 3,8 g)
  • Sodium375 mgin the lowest quarter of måltider og disketter (median 500 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L333 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 233 kcal233 kcal
Protein 9,2 g9,2 g
Carbohydrates 36,7 g36,7 g
Fat 10 g10 g
Fiber 1,7 g1,7 g
Sugars 0,83 g0,83 g
Sodium 375 mg375 mg

Product details

Brand
Celeste
Barcode
0019600044208
Label serving
0.5 PIZZA (120 g)
Category
Pizzaer
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crust (enriched wheat flour (wheat flour, barley malt, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, sugar, coarse white corn meal (degerminated white corn meal, niacin, iron (reduced), thiamine mononitrate, riboflavin, folic acid), contains less than 2% of ascorbic acid, dough conditioner (enriched wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), corn syrup solids, isolated oat product, sodium stearoyl lactylate, monoglycerides, guar gum, sodium alginate, contains less than 2% (yeast, wheat flour, xanthan gum, enzymes), palm shortening made from palm oil, salt, shortening (palm oil, soy lecithin, natural butter flavor and beta carotene), sodium stearoyl lactylate, soy lecithin, whey powder, yeast), sauce (water, tomato paste, seasoning (sugar, salt, garlic, spice, maltodextrin, soybean oil, citric acid, xanthan gum, tomato powder, tricalcium phosphate, yeast extract, garlic extract, natural flavor), modified food starch, parmesan cheese (pasteurized cow's milk, cheese culture, salt and enzymes), low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), pepperoni (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerTomatSalt

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Wood fired pizza spicy chicken arrabiata Marks & Spencer 233 13,3 g 24,5 g 8,7 g
Pizza crousti boeuf cheddar Casa Morando 233 11 g 30 g 7,2 g
Pizze Prosciutto Denner (Purchase) 233 10 g 32 g 6,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Celeste, thick crust pizza, pepperoni?

100 g of Celeste, thick crust pizza, pepperoni has 233 kcal. Serving, 0.5 pizza, 120 g (120 g): about 280 kcal.

How much protein is in Celeste, thick crust pizza, pepperoni?

Celeste, thick crust pizza, pepperoni contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value), or 11 g in serving, 0.5 pizza, 120 g (120 g). About 13 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 10 g).

How many carbs are in Celeste, thick crust pizza, pepperoni?

Celeste, thick crust pizza, pepperoni has 36,7 g of total carbohydrates per 100 g, including 1,7 g of fiber and 0,83 g of sugars.

How much fat is in Celeste, thick crust pizza, pepperoni?

Celeste, thick crust pizza, pepperoni contains 10 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

What vitamins and minerals does Celeste, thick crust pizza, pepperoni contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV) and Vitamin A (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Celeste, thick crust pizza, pepperoni?

100 g contains 375 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1870941. License: CC0 1.0 (U.S. public domain). Source record dated 26. september 2018. Imported 6. november 2026.
  • Open Food Facts, record 0019600044208. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.